Falafel With Avocado Spread - Healthy, Vegetarian, Low-Carb has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium and Folate.
The food contains 56.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mediterranean cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 89, for Falafel With Avocado Spread - Healthy, Vegetarian, Low-Carb, and we advise that this food on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 22% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 89.9 IU | 1.8% | Mid 40% | Average |
Retinol | 8.8 mcg | |||
Vitamin C | 3.9 mg | 6.5% | Mid 40% | Average |
Vitamin D | 0.98 IU | 0.24% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.65 mg | 3.3% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 77.9 mcg | 19.5% | Top 10% | Very High |
Folic Acid | 5.5 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.33 mg | 3.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 72 mg | 7.2% | Top 30% | High |
Iron | 0.98 mg | 5.4% | Mid 40% | Average |
Magnesium | 26.7 mg | 6.7% | Top 30% | High |
Phosphorus | 98 mg | 9.8% | Mid 40% | Average |
Potassium | 251.5 mg | 7.2% | Top 30% | High |
Sodium | 106.2 mg | 4.4% | Mid 40% | Average |
Zinc | 0.65 mg | 4.3% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.33 mg | 16.3% | Top 30% | High |
Selenium | 5.5 mcg | 7.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.3 g | 6.1% | Mid 40% | Average |
Dietary Fiber | 4.1 g | 16.3% | Top 10% | Very High |
Sugars | 2.1 g | |||
Glucose | 0.7 mg | |||
Fructose | 0.7 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.3 mg | |||
Isoleucine | 0.3 mg | |||
Leucine | 0.3 mg | |||
Lysine | 0.3 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.3 mg | |||
Tyrosine | 0.3 mg | |||
Valine | 0.3 mg | |||
Arginine | 0.3 mg | |||
Histidine | 0 mg | |||
Alanine | 0.3 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 1 mg | |||
Glycine | 0.3 mg | |||
Proline | 0.3 mg | |||
Serine | 0.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | Bottom 30% | Low |
Saturated Fat | 1.1 g | 5.4% | Mid 40% | Average |
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 371 Calories from Fat 81
% Daily Value *
Total Fat 9.1 g 14%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 13.4 mg 4.5%
Sodium 325.9 mg 13.6%
Total Carbohydrates 56.3 g 18.8%
Dietary Fiber 12.5 g50%
Sugars 6.4 g
Protein 17.8 g 35.6%
Vitamin A 5.5% Vitamin C 20%
Calcium 22.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 74
Protein 0.91 g | Carbs 4.4 g | Fat 6.5 g
Per Serving | Calories 347
Protein 10 g | Carbs 17.4 g | Fat 29.6 g
Per Serving | Calories 173
Protein 1.5 g | Carbs 16.7 g | Fat 12.6 g
Per Serving | Calories 170
Protein 2.7 g | Carbs 8.3 g | Fat 15.2 g
Per Serving | Calories 79
Protein 2.1 g | Carbs 10.3 g | Fat 3.9 g
Per Serving | Calories 12
Protein 0.11 g | Carbs 1.61 g | Fat 0.58 g
Per Serving | Calories 30
Protein 1.3 g | Carbs 6.9 g | Fat 0.28 g
Per Serving | Calories 94
Protein 0.76 g | Carbs 3.8 g | Fat 8.6 g