"fajita" Burgers has a very high-calorie, average-carb, high-fat and very high-protein content.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for "fajita" Burgers, and we advise that this food on a regular basis.
Calories from Protein | 25% | |
Calories from Fat | 43% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 32.8 mg | 1.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.99 g | 0.7% | Bottom 10% | Very Low |
Dietary Fiber | 0.33 g | 1.3% | Bottom 30% | Low |
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.9% | Bottom 30% | Low |
Saturated Fat | 0.43 g | 2.2% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 501 Calories from Fat 221
% Daily Value *
Total Fat 24.5 g 37.7%
Saturated Fat 8.7 g 43.5%
Trans Fat
Cholesterol 93.2 mg 31.1%
Sodium 659.4 mg 27.5%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 6.6 g26.4%
Sugars 12.2 g
Protein 32.1 g 64.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 165
Protein 11.1 g | Carbs 7.5 g | Fat 10.1 g
Per Serving | Calories 281
Protein 17.9 g | Carbs 15.8 g | Fat 15.6 g
Per Serving | Calories 234
Protein 15.9 g | Carbs 15.7 g | Fat 11.4 g
Per Serving | Calories 157
Protein 9.1 g | Carbs 9.7 g | Fat 9 g
Per Serving | Calories 222
Protein 13.4 g | Carbs 13.1 g | Fat 13.5 g
Per Serving | Calories 233
Protein 11.8 g | Carbs 53.5 g | Fat 2 g
Per Serving | Calories 231
Protein 7.8 g | Carbs 44.3 g | Fat 2.3 g
Per Serving | Calories 194
Protein 11.1 g | Carbs 22.5 g | Fat 6.2 g