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Ev's Banana Bread - Recipe and Nutrition Facts
23

Ev's Banana Bread Recipe

Ev's Banana Bread has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 43.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Ev's Banana Bread, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat34%
 Calories from Carbs61%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A90 IU1.8%
Vitamin C1.6 mg2.7%
Vitamin D9.6 IU2.4%
Vitamin E1.5 mg5%
Thiamin0.18 mg12.1%
Riboflavin0.19 mg11.1%
Niacin1.4 mg6.8%
Vitamin B60.13 mg6.4%
Folate46.8 mcg11.7%
Vitamin B120.13 mcg2.1%
Pantothenic Acid0.28 mg2.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium42 mg4.2%
Iron1.2 mg6.7%
Magnesium12 mg3%
Phosphorus59 mg5.9%
Potassium120 mg3.4%
Sodium294.9 mg12.3%
Zinc0.32 mg2.1%
Copper0.05 mg2.6%
Manganese0.18 mg8.8%
Selenium10.5 mcg15%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.2 g14.4%
Dietary Fiber1 g4%
Sugars22.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.8 g7.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.6 g16.3%
Saturated Fat7.1 g35.5%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 277 Calories from Fat 0

% Daily Value *

Total Fat 10.6 g 16.3%

Saturated Fat 7.1 g 35.5%

Trans Fat

Cholesterol 36.6 mg 12.2%

Sodium 294.9 mg 12.3%

Total Carbohydrates 43.2 g 14.4%

Dietary Fiber 1 g4%

Sugars 22.6 g

Protein 3.8 g 7.6%

Vitamin A 1.8% Vitamin C 2.7%

Calcium 4.2% Iron 6.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=113406 Embed Table:

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