English Toffee Cappuccino Mix has a low-calorie, average-carb, low-fat and average-protein content.
The food contains 17.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to English cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for English Toffee Cappuccino Mix, and we advise that this food sparingly.
Calories from Protein | 18% | |
Calories from Fat | 2% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1712 IU | 34.2% | Top 10% | Very High |
Retinol | 512 mcg | |||
Vitamin C | 24 mg | 40% | Top 10% | Very High |
Vitamin D | 124 IU | 31% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 8 mg | 40% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folate | 20 mcg | 5% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 604 mg | 60.4% | Top 10% | Very High |
Iron | 4 mg | 22.2% | Top 10% | Very High |
Magnesium | 92 mg | 23% | Top 10% | Very High |
Phosphorus | 472 mg | 47.2% | Top 10% | Very High |
Potassium | 1276 mg | 36.5% | Top 10% | Very High |
Sodium | 498.8 mg | 20.8% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 12 mcg | 17.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.6 g | 23.9% | Top 10% | Very High |
Dietary Fiber | 0.4 g | 1.6% | Bottom 30% | Low |
Sugars | 65.2 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16 g | 32% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 4 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.8 g | 1.2% | Bottom 30% | Low |
Saturated Fat | 0.4 g | 2% | Bottom 30% | Low |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 4 g | |||
Caffeine | 316 mg | |||
Theobromine | 44 mg |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 1
% Daily Value *
Total Fat 0.2 g 0.31%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 2 mg 0.7%
Sodium 124.7 mg 5.2%
Total Carbohydrates 17.9 g 6%
Dietary Fiber 0.1 g0.4%
Sugars 16.3 g
Protein 4 g 8%
Vitamin A 8.6% Vitamin C 10%
Calcium 15.1% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 392
Protein 1.1 g | Carbs 27.9 g | Fat 31.8 g
Per Serving | Calories 497
Protein 0.41 g | Carbs 41.2 g | Fat 37.9 g
Per Serving | Calories 693
Protein 3.5 g | Carbs 55.7 g | Fat 54.5 g
Per Serving | Calories 401
Protein 0.29 g | Carbs 35 g | Fat 30 g
Per Serving | Calories 307
Protein 4.1 g | Carbs 53.8 g | Fat 8.8 g
Per Serving | Calories 28
Protein 0.23 g | Carbs 4.3 g | Fat 1.1 g
Per Serving | Calories 378
Protein 6.8 g | Carbs 31.4 g | Fat 26.4 g
Per Serving | Calories 41
Protein 0.66 g | Carbs 8.6 g | Fat 0.4 g