Eggnog Pancakes 1 has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 56.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Eggnog Pancakes 1 has been given a composite ranking of 10, and sparingly.
Calories from Protein | 14% | |
Calories from Fat | 29% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 391.5 IU | 7.8% | Top 30% | High |
Retinol | 110 mcg | |||
Vitamin C | 0.77 mg | 1.3% | Mid 40% | Average |
Vitamin D | 54.6 IU | 13.7% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.77 mg | 3.8% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 22.3 mcg | 5.6% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.77 mcg | 12.8% | Top 30% | High |
Pantothenic Acid | 0.77 mg | 7.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 375.4 mg | 37.5% | Top 10% | Very High |
Iron | 1.5 mg | 8.5% | Top 30% | High |
Magnesium | 28.5 mg | 7.1% | Top 30% | High |
Phosphorus | 522.3 mg | 52.2% | Top 10% | Very High |
Potassium | 200.8 mg | 5.7% | Mid 40% | Average |
Sodium | 609.7 mg | 25.4% | Top 10% | Very High |
Zinc | 0.77 mg | 5.1% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 25.4 mcg | 36.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.6 g | 14.5% | Top 30% | High |
Dietary Fiber | 1.3 g | 5.2% | Mid 40% | Average |
Sugars | 6.4 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.8 g | 21.5% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.8 mg | |||
Isoleucine | 0.8 mg | |||
Leucine | 0.8 mg | |||
Lysine | 0.8 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.8 mg | |||
Tyrosine | 0.8 mg | |||
Valine | 0.8 mg | |||
Arginine | 0.8 mg | |||
Histidine | 0 mg | |||
Alanine | 0.8 mg | |||
Aspartic Acid | 0.8 mg | |||
Glutamic Acid | 2.3 mg | |||
Glycine | 0 mg | |||
Proline | 0.8 mg | |||
Serine | 0.8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.8 g | 15% | Mid 40% | Average |
Saturated Fat | 5.4 g | 26.9% | Top 30% | High |
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 401 Calories from Fat 115
% Daily Value *
Total Fat 12.7 g 19.5%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 164.4 mg 54.8%
Sodium 792.6 mg 33%
Total Carbohydrates 56.7 g 18.9%
Dietary Fiber 1.7 g6.8%
Sugars 8.3 g
Protein 14 g 28%
Vitamin A 10.2% Vitamin C 1.7%
Calcium 48.8% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 170
Protein 9.2 g | Carbs 8.5 g | Fat 11.1 g
Per Serving | Calories 213
Protein 7.3 g | Carbs 26.5 g | Fat 9.6 g
Per Serving | Calories 11
Protein 0.37 g | Carbs 1.92 g | Fat 0.19 g
Per Serving | Calories 202
Protein 8 g | Carbs 14.5 g | Fat 12.2 g
Per Serving | Calories 22
Protein 0.47 g | Carbs 3.3 g | Fat 0.86 g
Per Serving | Calories 349
Protein 5.7 g | Carbs 58.5 g | Fat 11.3 g
Per Serving | Calories 297
Protein 4.6 g | Carbs 43.2 g | Fat 12.1 g
Per Serving | Calories 11
Protein 0.37 g | Carbs 1.92 g | Fat 0.19 g