Nature's Plus - Egg Nog Spiru Tein Shake has a high-calorie, average-carb, low-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 45.61g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 42.57 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 13.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Nature's Plus - Egg Nog Spiru Tein Shake has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 46% | |
Calories from Fat | 4% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 15204.3 IU | 304.1% | Top 10% | Very High |
Vitamin C | 182.5 mg | 304.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 912.3 mg | 91.2% | Top 10% | Very High |
Iron | 13.7 mg | 76% | Top 10% | Very High |
Sodium | 456.1 mg | 19% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.6 g | 15.2% | Mid 40% | Average |
Dietary Fiber | 6.1 g | 24.3% | Top 30% | High |
Sugars | 36.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 42.6 g | 85.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 4
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat
Trans Fat
Cholesterol
Sodium 150 mg 6.3%
Total Carbohydrates 15 g 5%
Dietary Fiber 2 g8%
Sugars 12 g
Protein 14 g 28%
Vitamin A 100% Vitamin C 100%
Calcium 30% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 371
Protein 71.4 g | Carbs 14.3 g | Fat 4.3 g
Per 100g | Calories 65
Protein 3.2 g | Carbs 6.5 g | Fat 3.2 g
Per 100g | Calories 110
Protein 0 g | Carbs 27.5 g | Fat 0 g
Per 100g | Calories 42
Protein 0 g | Carbs 6.7 g | Fat 1.7 g
Per 100g | Calories 78
Protein 9.9 g | Carbs 7.1 g | Fat 0.71 g
Per 100g | Calories 333
Protein 35 g | Carbs 21.7 g | Fat 10 g
Per 100g | Calories 71
Protein 9.9 g | Carbs 7.8 g | Fat 0 g
Per 100g | Calories 92
Protein 7.1 g | Carbs 9.2 g | Fat 3.2 g