Easy Chili Burrito has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Iron, Thiamin, Riboflavin, Folate and Pantothenic Acid.
The food contains 57.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 45.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 11 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Easy Chili Burrito has been given a composite ranking of 20, and sparingly.
Calories from Protein | 20% | |
Calories from Fat | 54% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.76 IU | 0.02% | Mid 40% | Average |
Retinol | 187.8 mcg | |||
Vitamin C | 3.4 mg | 5.7% | Mid 40% | Average |
Vitamin D | 16.4 IU | 4.1% | Top 30% | High |
Thiamin | 0.38 mg | 25.4% | Top 10% | Very High |
Riboflavin | 0.38 mg | 22.5% | Top 10% | Very High |
Niacin | 1.1 mg | 5.7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 59.5 mcg | 14.9% | Top 30% | High |
Folic Acid | 21 mcg | |||
Vitamin B12 | 0.38 mcg | 6.4% | Top 30% | High |
Pantothenic Acid | 1.5 mg | 15.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0.38 mg | 0.04% | Bottom 30% | Low |
Iron | 4.2 mg | 23.3% | Top 10% | Very High |
Magnesium | 59.9 mg | 15% | Top 10% | Very High |
Phosphorus | 0.38 mg | 0.04% | Bottom 30% | Low |
Potassium | 0.38 mg | 0.01% | Bottom 30% | Low |
Sodium | 837.1 mg | 34.9% | Top 10% | Very High |
Zinc | 3.4 mg | 22.9% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0.38 mg | 19.1% | Top 30% | High |
Selenium | 13.4 mcg | 19.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.9 g | 7.3% | Mid 40% | Average |
Dietary Fiber | 4.3 g | 17.1% | Top 10% | Very High |
Sugars | 1.6 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.3 g | 34.5% | Top 10% | Very High |
Tryptophan | 0.4 mg | |||
Threonine | 0.8 mg | |||
Isoleucine | 1.1 mg | |||
Leucine | 1.1 mg | |||
Lysine | 1.5 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1.1 mg | |||
Tyrosine | 0.8 mg | |||
Valine | 1.1 mg | |||
Arginine | 0.8 mg | |||
Histidine | 0.8 mg | |||
Alanine | 0.8 mg | |||
Aspartic Acid | 1.5 mg | |||
Glutamic Acid | 4.2 mg | |||
Glycine | 0.4 mg | |||
Proline | 1.9 mg | |||
Serine | 1.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.5 g | 31.5% | Top 30% | High |
Saturated Fat | 11.4 g | 57.1% | Top 10% | Very High |
Monounsaturated Fat | 9.2 g | |||
Polyunsaturated Fat | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 881 Calories from Fat 483
% Daily Value *
Total Fat 53.7 g 82.6%
Saturated Fat 29.9 g 149.5%
Trans Fat
Cholesterol 154.8 mg 51.6%
Sodium 2193.3 mg 91.4%
Total Carbohydrates 57.5 g 19.2%
Dietary Fiber 11.2 g44.8%
Sugars 4.2 g
Protein 45.2 g 90.4%
Vitamin A 0% Vitamin C 15%
Calcium 0.1% Iron 61.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 9.8 g | Carbs 11.5 g | Fat 6.3 g
Per Serving | Calories 180
Protein 11.4 g | Carbs 16.4 g | Fat 7.6 g
Per Serving | Calories 100
Protein 7.6 g | Carbs 10.6 g | Fat 3.1 g
Per Serving | Calories 86
Protein 5.7 g | Carbs 12 g | Fat 2 g
Per Serving | Calories 135
Protein 17.1 g | Carbs 4.4 g | Fat 4.8 g
Per Serving | Calories 97
Protein 13.8 g | Carbs 3.3 g | Fat 3 g
Per Serving | Calories 131
Protein 10.5 g | Carbs 6.2 g | Fat 7.4 g
Per Serving | Calories 166
Protein 11.8 g | Carbs 4 g | Fat 11.8 g