Easy Cheesy Garlic Chicken has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 0.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 36.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Easy Cheesy Garlic Chicken has been given a composite ranking of 21, and sparingly.
Calories from Protein | 47% | |
Calories from Fat | 52% | |
Calories from Carbs | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 261.9 IU | 5.2% | Top 30% | High |
Retinol | 73.5 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 31.9 IU | 8% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 12.4 mg | 61.9% | Top 10% | Very High |
Vitamin B6 | 0.88 mg | 44.2% | Top 10% | Very High |
Folate | 11.5 mcg | 2.9% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.88 mcg | 14.7% | Top 10% | Very High |
Pantothenic Acid | 0.88 mg | 8.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 143.4 mg | 14.3% | Top 10% | Very High |
Iron | 0.88 mg | 4.9% | Mid 40% | Average |
Magnesium | 38.1 mg | 9.5% | Top 30% | High |
Phosphorus | 327.4 mg | 32.7% | Top 10% | Very High |
Potassium | 315 mg | 9% | Top 10% | Very High |
Sodium | 265.5 mg | 11.1% | Mid 40% | Average |
Zinc | 1.8 mg | 11.8% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 26.5 mcg | 37.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.71 g | 0.24% | Bottom 10% | Very Low |
Dietary Fiber | 0 g | |||
Sugars | 0.2 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.4 g | 64.8% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 1.8 mg | |||
Isoleucine | 1.8 mg | |||
Leucine | 1.8 mg | |||
Lysine | 2.7 mg | |||
Methionine | 0.9 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1.8 mg | |||
Tyrosine | 0.9 mg | |||
Valine | 1.8 mg | |||
Arginine | 1.8 mg | |||
Histidine | 0.9 mg | |||
Alanine | 1.8 mg | |||
Aspartic Acid | 2.7 mg | |||
Glutamic Acid | 5.3 mg | |||
Glycine | 1.8 mg | |||
Proline | 0 mg | |||
Serine | 0.9 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.1 g | 24.8% | Top 30% | High |
Saturated Fat | 5.7 g | 28.3% | Top 30% | High |
Monounsaturated Fat | 6.2 g | |||
Polyunsaturated Fat | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 323 Calories from Fat 164
% Daily Value *
Total Fat 18.2 g 28%
Saturated Fat 6.4 g 32%
Trans Fat
Cholesterol 156.6 mg 52.2%
Sodium 300 mg 12.5%
Total Carbohydrates 0.8 g 0.27%
Dietary Fiber 0 g
Sugars 0.2 g
Protein 36.6 g 73.2%
Vitamin A 5.9% Vitamin C
Calcium 16.2% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 233
Protein 20.3 g | Carbs 0.5 g | Fat 16.2 g
Per Serving | Calories 268
Protein 18.8 g | Carbs 35.8 g | Fat 5.4 g
Per Serving | Calories 220
Protein 1.1 g | Carbs 57.1 g | Fat 0.48 g
Per Serving | Calories 160
Protein 18.3 g | Carbs 10.5 g | Fat 4.6 g
Per Serving | Calories 380
Protein 10.9 g | Carbs 4.6 g | Fat 35.3 g
Per Serving | Calories 113
Protein 4.4 g | Carbs 16.8 g | Fat 3.4 g
Per Serving | Calories 154
Protein 9 g | Carbs 18.1 g | Fat 5.8 g
Per Serving | Calories 161
Protein 9.6 g | Carbs 17 g | Fat 5.5 g