Easter Egg Nests 1 has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Niacin.
The food contains 41.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 11.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 6, for Easter Egg Nests 1, and we advise that this food sparingly.
Calories from Protein | 9% | |
Calories from Fat | 56% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 41.9 IU | 0.8% | Mid 40% | Average |
Retinol | 11.6 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 1.2 IU | 0.3% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 5.8 mg | 29.1% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folate | 84.9 mcg | 21.2% | Top 10% | Very High |
Folic Acid | 11.6 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.2 mg | 11.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66.3 mg | 6.6% | Top 30% | High |
Iron | 3.5 mg | 19.4% | Top 10% | Very High |
Magnesium | 110.5 mg | 27.6% | Top 10% | Very High |
Phosphorus | 234.9 mg | 23.5% | Top 10% | Very High |
Potassium | 424.4 mg | 12.1% | Top 10% | Very High |
Sodium | 171.6 mg | 7.2% | Mid 40% | Average |
Zinc | 2.3 mg | 15.5% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 1.2 mg | 58.1% | Top 10% | Very High |
Selenium | 11.6 mcg | 16.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.5 g | 16.2% | Top 10% | Very High |
Dietary Fiber | 5.6 g | 22.3% | Top 10% | Very High |
Sugars | 31.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 1.2 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 1.2 mg | |||
Glutamic Acid | 1.2 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34.2 g | 52.6% | Top 10% | Very High |
Saturated Fat | 12.8 g | 64% | Top 10% | Very High |
Monounsaturated Fat | 12.8 g | |||
Polyunsaturated Fat | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 2.3 g | |||
Ash | 2.3 g | |||
Caffeine | 20.9 mg | |||
Theobromine | 160.5 mg |
Serving size
Amount Per Serving
Calories 452 Calories from Fat 265
% Daily Value *
Total Fat 29.4 g 45.2%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 3 mg 1%
Sodium 147.6 mg 6.2%
Total Carbohydrates 41.7 g 13.9%
Dietary Fiber 4.8 g19.2%
Sugars 27.2 g
Protein 11.2 g 22.4%
Vitamin A 0.7% Vitamin C
Calcium 5.7% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 417
Protein 3.3 g | Carbs 78.7 g | Fat 13.6 g
Per Serving | Calories 0
Protein 0 g | Carbs 0 g | Fat 0 g
Per Serving | Calories 14
Protein 0.14 g | Carbs 1.94 g | Fat 0.77 g
Per Serving | Calories 93
Protein 4.2 g | Carbs 10.1 g | Fat 3.9 g
Per Serving | Calories 83
Protein 0.67 g | Carbs 10.6 g | Fat 4.4 g
Per Serving | Calories 119
Protein 1.5 g | Carbs 15.5 g | Fat 5.9 g
Per Serving | Calories 309
Protein 8.9 g | Carbs 28.4 g | Fat 21.6 g
Per Serving | Calories 99
Protein 8.6 g | Carbs 2.99 g | Fat 5.8 g