Easiest Cheese Ball has a average-calorie, low-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 1.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Easiest Cheese Ball has been given a composite ranking of 4, and sparingly.
Calories from Protein | 17% | |
Calories from Fat | 81% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1747.4 IU | 34.9% | Top 10% | Very High |
Retinol | 460.5 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 36.8 IU | 9.2% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 21.1 mcg | 5.3% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 610.5 mg | 61.1% | Top 10% | Very High |
Iron | 0 mg | |||
Magnesium | 26.3 mg | 6.6% | Top 30% | High |
Phosphorus | 460.5 mg | 46.1% | Top 10% | Very High |
Potassium | 176.3 mg | 5% | Mid 40% | Average |
Sodium | 682.4 mg | 28.4% | Top 10% | Very High |
Zinc | 2.6 mg | 17.5% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 13.2 mcg | 18.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.89 g | 1% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0.5 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.9 g | 47.9% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 2.6 mg | |||
Leucine | 2.6 mg | |||
Lysine | 2.6 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 2.6 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 2.6 mg | |||
Glutamic Acid | 5.3 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 2.6 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 50.5 g | 77.7% | Top 10% | Very High |
Saturated Fat | 31.8 g | 159.2% | Top 10% | Very High |
Monounsaturated Fat | 13.2 g | |||
Polyunsaturated Fat | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 68.4 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 213 Calories from Fat 173
% Daily Value *
Total Fat 19.2 g 29.5%
Saturated Fat 12.1 g 60.5%
Trans Fat
Cholesterol 60.8 mg 20.3%
Sodium 259.3 mg 10.8%
Total Carbohydrates 1.1 g 0.4%
Dietary Fiber 0 g
Sugars 0.2 g
Protein 9.1 g 18.2%
Vitamin A 13.3% Vitamin C
Calcium 23.2% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 560
Protein 20.4 g | Carbs 13.9 g | Fat 48.3 g
Per Serving | Calories 358
Protein 16.3 g | Carbs 4.5 g | Fat 31 g
Per Serving | Calories 460
Protein 5.2 g | Carbs 1.75 g | Fat 49 g
Per Serving | Calories 402
Protein 14.4 g | Carbs 4 g | Fat 37 g
Per Serving | Calories 249
Protein 18.3 g | Carbs 2.33 g | Fat 17.7 g
Per Serving | Calories 250
Protein 11.9 g | Carbs 2.93 g | Fat 21.3 g
Per Serving | Calories 4
Protein 0.45 g | Carbs 0.38 g | Fat 0.03 g
Per Serving | Calories 282
Protein 13.8 g | Carbs 6.3 g | Fat 22.9 g