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Balance Bar e Sweet & Salty Yogurt Nut - Nutrition Facts and detailed Analysis
59

e Sweet & Salty Yogurt Nut

Balance Bar - e Sweet & Salty Yogurt Nut has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin E, Vitamin K, Thiamin, Riboflavin and Niacin.

The food contains 46g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also very high in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Snack.

Based on the composite nutritive standing Balance Bar - e Sweet & Salty Yogurt Nut has been given a composite ranking of 59, and in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat36%
 Calories from Carbs41%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin K

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietHIGH

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A28 IU0.6%Mid 40%Average
Vitamin C120 mg200%Top 10%Very High
Vitamin E40 mg133.3%Top 10%Very High
Vitamin K40 mcg50%Top 10%Very High
Thiamin0.75 mg50%Top 30%High
Riboflavin0.85 mg50%Top 30%High
Niacin10 mg50%Top 30%High
Vitamin B61 mg50%Top 30%High
Folic Acid200 mcg
Vitamin B123 mcg50%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium132 mg13.2%Mid 40%Average
Iron6 mg33.3%Top 30%High
Magnesium120 mg30%Top 30%High
Phosphorus300 mg30%Top 30%High
Potassium928 mg26.5%Mid 40%Average
Sodium580 mg24.2%Top 30%High
Zinc7.5 mg50%Top 30%High
Copper7.5 mg375%Top 10%Very High
Manganese1 mg50%Mid 40%Average
Selenium35 mcg50%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46 g15.3%Mid 40%Average
Dietary Fiber6 g24%Top 30%High
Sugars22 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26 g52%Top 10%Very High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18 g27.7%Top 30%High
Saturated Fat7 g35%Top 30%High
Monounsaturated Fat0 g
Polyunsaturated Fat0 g
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 210 Calories from Fat 0

% Daily Value *

Total Fat 9 g 13.8%

Saturated Fat 3.5 g 17.5%

Trans Fat 0 g

Cholesterol 3.5 mg 1.2%

Sodium 290 mg 12.1%

Total Carbohydrates 23 g 7.7%

Dietary Fiber 3 g12%

Sugars 11 g

Protein 13 g 26%

Vitamin A 0.3% Vitamin C 100%

Calcium 6.6% Iron 16.7%

*Based on a 2000 Calorie diet

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