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Dutch Baby Mini - Recipe and Nutrition Facts
26

Dutch Baby Mini Recipe

Dutch Baby Mini has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Riboflavin and Folate.

The food contains 33.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Dutch cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 26, for Dutch Baby Mini, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat21%
 Calories from Carbs58%

Why this is good for you

  • High in Protein
  • High in Riboflavin
  • Low in Sodium
  • High in Folate

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A425 IU8.5%
Vitamin C0.6 mg1%
Vitamin D65.2 IU16.3%
Vitamin E0.04 mg0.13%
Thiamin0.27 mg17.8%
Riboflavin0.41 mg24.2%
Niacin1.9 mg9.5%
Vitamin B60.12 mg5.9%
Folate84.4 mcg21.1%
Vitamin B120.71 mcg11.9%
Pantothenic Acid0.34 mg3.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium100 mg10%
Iron2.2 mg12.2%
Magnesium13.6 mg3.4%
Phosphorus196 mg19.6%
Potassium205.2 mg5.9%
Sodium102.5 mg4.3%
Zinc1.1 mg7.1%
Copper0.05 mg2.6%
Manganese0.21 mg10.7%
Selenium11.9 mcg17%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.1 g11%
Dietary Fiber0.8 g3.2%
Sugars6.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.5 g23%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.4 g8.3%
Saturated Fat1.6 g8%
Monounsaturated Fat2.1 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 230 Calories from Fat 0

% Daily Value *

Total Fat 5.4 g 8.3%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 186.2 mg 62.1%

Sodium 102.5 mg 4.3%

Total Carbohydrates 33.1 g 11%

Dietary Fiber 0.8 g3.2%

Sugars 6.4 g

Protein 11.5 g 23%

Vitamin A 8.5% Vitamin C 1%

Calcium 10% Iron 12.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1546117 Embed Table:

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