Dupre Family Chicken and Sausage Gumbo has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 31.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 41.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.86 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Dupre Family Chicken and Sausage Gumbo has been given a composite ranking of 62, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 64% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 400 IU | 8% | ||
Vitamin C | 15 mg | 25% | ||
Thiamin | 0.75 mg | 50% | ||
Niacin | 33.2 mg | 166% | ||
Vitamin B6 | 1.1 mg | 53% | ||
Folate | 88 mcg | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70 mg | 7% | ||
Iron | 4.9 mg | 27% | ||
Magnesium | 76 mg | 19% | ||
Potassium | 569 mg | 16.3% | ||
Sodium | 950 mg | 39.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.3 g | 10.4% | ||
Dietary Fiber | 1.4 g | 5.6% | ||
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 41.5 g | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 57.4 g | 88.3% | ||
Saturated Fat | 12 g | 60% |
Serving size
Amount Per Serving
Calories 821 Calories from Fat 517
% Daily Value *
Total Fat 57.4 g 88.3%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 128 mg 42.7%
Sodium 950 mg 39.6%
Total Carbohydrates 31.3 g 10.4%
Dietary Fiber 1.4 g5.6%
Sugars 2.2 g
Protein 41.5 g 83%
Vitamin A 8% Vitamin C 25%
Calcium 7% Iron 27%
*Based on a 2000 Calorie diet
Per 100g | Calories 49
Protein 2.9 g | Carbs 6.9 g | Fat 1 g
Per 100g | Calories 109
Protein 4.8 g | Carbs 8 g | Fat 6.3 g
Per 100g | Calories 130
Protein 6 g | Carbs 18 g | Fat 3.5 g
Per Serving | Calories 260
Protein 17 g | Carbs 2 g | Fat 21 g
Per Serving | Calories 418
Protein 8 g | Carbs 51.9 g | Fat 20.4 g
Per Serving | Calories 214
Protein 23.2 g | Carbs 14 g | Fat 7 g
Per Serving | Calories 554
Protein 17 g | Carbs 42.1 g | Fat 36 g
Per Serving | Calories 423
Protein 25.5 g | Carbs 42.8 g | Fat 16.1 g