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Dungeness Crab - Nutrition Facts and detailed Analysis
72

Dungeness Crab

Crustaceans, Crab, Dungeness, Raw has a low-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 0.74g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.41 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Crustaceans, Crab, Dungeness, Raw, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein86%
 Calories from Fat11%
 Calories from Carbs4%

Why this is good for you

  • Very high in Protein
  • Very low in Saturated Fat
  • Very high in Vitamin B12

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A90 IU1.8%Mid 40%Average
Retinol27 mcg
Retinol Activity Equivalent27 mcg
Vitamin C3.5 mg5.8%Top 30%High
Thiamin0.05 mg3.1%Mid 40%Average
Riboflavin0.17 mg9.8%Mid 40%Average
Niacin3.1 mg15.7%Mid 40%Average
Vitamin B60.15 mg7.5%Mid 40%Average
Folate44 mcg11%Top 30%High
Food Folate44 mcg
Folic Acid0 mcg
Dietary Folate Equivalents44 mcg
Vitamin B129 mcg150%Top 10%Very High
Pantothenic Acid0.35 mg3.5%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium46 mg4.6%Mid 40%Average
Iron0.37 mg2.1%Bottom 30%Low
Magnesium45 mg11.2%Top 30%High
Phosphorus182 mg18.2%Mid 40%Average
Potassium354 mg10.1%Top 30%High
Sodium295 mg12.3%Mid 40%Average
Zinc4.3 mg28.5%Top 30%High
Copper0.67 mg33.7%Top 10%Very High
Manganese0.08 mg4%Mid 40%Average
Selenium37.1 mcg53%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0.74 g0.25%Bottom 30%Low
Dietary Fiber0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.4 g34.8%Top 30%High
Tryptophan242 mg
Threonine705.1 mg
Isoleucine844.1 mg
Leucine1381.2 mg
Lysine1515.1 mg
Methionine490 mg
Cystine195 mg
Phenylalanine734.9 mg
Tyrosine579.1 mg
Valine819 mg
Arginine1520.9 mg
Histidine354 mg
Alanine986.1 mg
Aspartic Acid1799.2 mg
Glutamic Acid2968.7 mg
Glycine1050.1 mg
Proline574.1 mg
Serine685 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.97 g1.5%Bottom 30%Low
Saturated Fat0.13 g0.66%Bottom 30%Low
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.3 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids317 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water79.2 g
Ash1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 86 Calories from Fat 9

% Daily Value *

Total Fat 0.97 g 1.5%

Saturated Fat 0.13 g 0.66%

Trans Fat 0 g

Cholesterol 59 mg 19.7%

Sodium 295 mg 12.3%

Total Carbohydrates 0.74 g 0.25%

Dietary Fiber 0 g

Sugars 0 g

Protein 17.4 g 34.8%

Vitamin A 1.8% Vitamin C 5.8%

Calcium 4.6% Iron 2.1%

*Based on a 2000 Calorie diet

Embed Table:

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