Duncan Hines - Duncan Hines Baking Kit Strawberry Swirl has a high-calorie, very high-carb, average-fat and average-protein content.
The food contains 73.44g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.94 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Duncan Hines - Duncan Hines Baking Kit Strawberry Swirl has been given a composite ranking of 20, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 23% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 88.1 mg | 8.8% | Top 30% | High |
Iron | 1.5 mg | 8.2% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 455.3 mg | 19% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73.4 g | 24.5% | Top 10% | Very High |
Dietary Fiber | 0 g | |||
Sugars | 5.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.8% | Top 30% | High |
Saturated Fat | 6.6 g | 33% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 60
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 4.5 g 22.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 310 mg 12.9%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 0 g
Sugars 4 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 6% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 338
Protein 3.1 g | Carbs 64.5 g | Fat 6.9 g
Per 100g | Calories 300
Protein 4.7 g | Carbs 45.7 g | Fat 11 g
Per 100g | Calories 400
Protein 5.5 g | Carbs 78.1 g | Fat 9.1 g
Per 100g | Calories 288
Protein 8.6 g | Carbs 69.1 g | Fat 1.4 g
Per 100g | Calories 296
Protein 0 g | Carbs 75.8 g | Fat 0 g
Per 100g | Calories 296
Protein 0 g | Carbs 75.8 g | Fat 0 g
Per 100g | Calories 451
Protein 13.7 g | Carbs 47 g | Fat 25.5 g
Per 100g | Calories 148
Protein 1.7 g | Carbs 22 g | Fat 5.9 g
Per 100g | Calories 419
Protein 4.7 g | Carbs 83.7 g | Fat 9.3 g
Per 100g | Calories 419
Protein 6.7 g | Carbs 72.1 g | Fat 13.4 g
Per 100g | Calories 403
Protein 6 g | Carbs 78.6 g | Fat 9.1 g
Per 100g | Calories 448
Protein 3.2 g | Carbs 76.8 g | Fat 14.4 g