Donna's Spanish Bars has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 47.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Spanish cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Donna's Spanish Bars, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 26% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.21 mg | 14% | ||
Niacin | 2.6 mg | 13% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 76 mcg | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70 mg | 7% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 12 mg | 3% | ||
Potassium | 94 mg | 2.7% | ||
Sodium | 119 mg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.1 g | 15.7% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 33.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.8 g | 12% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 267 Calories from Fat 71
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 29 mg 9.7%
Sodium 119 mg 5%
Total Carbohydrates 47.1 g 15.7%
Dietary Fiber 0.7 g2.8%
Sugars 33.8 g
Protein 3.2 g 6.4%
Vitamin A 1% Vitamin C 1%
Calcium 7% Iron 12%
*Based on a 2000 Calorie diet
Per Serving | Calories 368
Protein 5.5 g | Carbs 43.6 g | Fat 20.7 g
Per Serving | Calories 183
Protein 4.4 g | Carbs 37.2 g | Fat 3.2 g
Per Serving | Calories 103
Protein 1.1 g | Carbs 14.6 g | Fat 4.6 g
Per Serving | Calories 362
Protein 4.9 g | Carbs 35.4 g | Fat 22.8 g
Per Serving | Calories 227
Protein 5.1 g | Carbs 44.2 g | Fat 2.9 g
Per Serving | Calories 510
Protein 30.8 g | Carbs 8.4 g | Fat 39.2 g
Per Serving | Calories 235
Protein 4.3 g | Carbs 42.4 g | Fat 5 g
Per Serving | Calories 558
Protein 20.7 g | Carbs 41.8 g | Fat 33.5 g