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Dolly's Sweet N' Fluffy Cornbread - Recipe and Nutrition Facts
21

Dolly's Sweet N' Fluffy Cornbread Recipe

Dolly's Sweet N' Fluffy Cornbread has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 29.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Dolly's Sweet N' Fluffy Cornbread has been given a composite ranking of 21, and sparingly.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat38%
 Calories from Carbs55%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A350 IU7%
Vitamin C0 mg
Vitamin D20 IU5%
Vitamin E0.32 mg1.1%
Thiamin0.13 mg8.7%
Riboflavin0.16 mg9.3%
Niacin1 mg5.1%
Vitamin B60.06 mg2.8%
Folate26.8 mcg6.7%
Vitamin B120.19 mcg3.2%
Pantothenic Acid0.28 mg2.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium33 mg3.3%
Iron0.97 mg5.4%
Magnesium18.4 mg4.6%
Phosphorus72 mg7.2%
Potassium83.4 mg2.4%
Sodium227 mg9.5%
Zinc0.45 mg3%
Copper0.04 mg1.9%
Manganese0.12 mg6.2%
Selenium8.5 mcg12.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.4 g9.8%
Dietary Fiber1 g4%
Sugars13.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.7 g7.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.2 g14.2%
Saturated Fat5.3 g26.5%
Monounsaturated Fat2.5 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 213 Calories from Fat 0

% Daily Value *

Total Fat 9.2 g 14.2%

Saturated Fat 5.3 g 26.5%

Trans Fat

Cholesterol 56.8 mg 18.9%

Sodium 227 mg 9.5%

Total Carbohydrates 29.4 g 9.8%

Dietary Fiber 1 g4%

Sugars 13.6 g

Protein 3.7 g 7.4%

Vitamin A 7% Vitamin C

Calcium 3.3% Iron 5.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1185014 Embed Table:

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