Dill Tomolives (Pickled Tiny Green Tomatoes) has a average-calorie, average-carb, low-fat and high-protein content.
The food contains 48.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Dill Tomolives (Pickled Tiny Green Tomatoes), and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 6% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 208.9 mg | 8.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.78 g | 0.6% | Bottom 10% | Very Low |
Dietary Fiber | 0.37 g | 1.5% | Bottom 30% | Low |
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.41 g | 0.81% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.07 g | 0.1% | Bottom 10% | Very Low |
Saturated Fat | 0.01 g | 0.04% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 242 Calories from Fat 16
% Daily Value *
Total Fat 1.8 g 2.8%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 5668.4 mg 236.2%
Total Carbohydrates 48.2 g 16.1%
Dietary Fiber 10 g40%
Sugars 36.9 g
Protein 11 g 22%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 22
Protein 1.3 g | Carbs 4.2 g | Fat 0.18 g
Per Serving | Calories 98
Protein 7.9 g | Carbs 2.62 g | Fat 4.5 g
Per Serving | Calories 8
Protein 0.1 g | Carbs 1.05 g | Fat 0 g
Per Serving | Calories 98
Protein 0.72 g | Carbs 24.2 g | Fat 1.7 g
Per Serving | Calories 111
Protein 10.6 g | Carbs 1.47 g | Fat 6.4 g
Per Serving | Calories 22
Protein 0.16 g | Carbs 5.2 g | Fat 0.03 g