Delightfully Twisted Cheesecake has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 24.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Delightfully Twisted Cheesecake has been given a composite ranking of 16, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 58% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 685 IU | 13.7% | ||
Vitamin C | 6.4 mg | 10.7% | ||
Vitamin D | 4.8 IU | 1.2% | ||
Vitamin E | 0.76 mg | 2.5% | ||
Thiamin | 0.06 mg | 3.9% | ||
Riboflavin | 0.17 mg | 10% | ||
Niacin | 0.42 mg | 2.1% | ||
Vitamin B6 | 0.05 mg | 2.5% | ||
Folate | 20 mcg | 5% | ||
Vitamin B12 | 0.28 mcg | 4.7% | ||
Pantothenic Acid | 0.32 mg | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 46 mg | 4.6% | ||
Iron | 1.3 mg | 7.1% | ||
Magnesium | 17.2 mg | 4.3% | ||
Phosphorus | 84 mg | 8.4% | ||
Potassium | 140.6 mg | 4% | ||
Sodium | 199.9 mg | 8.3% | ||
Zinc | 0.54 mg | 3.6% | ||
Copper | 0.1 mg | 5.2% | ||
Manganese | 0.13 mg | 6.3% | ||
Selenium | 4.9 mcg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.9 g | 8.3% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 14.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.5 g | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.9 g | 29.1% | ||
Saturated Fat | 11 g | 55% | ||
Monounsaturated Fat | 5.6 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 286 Calories from Fat 0
% Daily Value *
Total Fat 18.9 g 29.1%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 87 mg 29%
Sodium 199.9 mg 8.3%
Total Carbohydrates 24.9 g 8.3%
Dietary Fiber 0.7 g2.8%
Sugars 14.3 g
Protein 5.5 g 11%
Vitamin A 13.7% Vitamin C 10.7%
Calcium 4.6% Iron 7.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 304
Protein 13 g | Carbs 28.2 g | Fat 17.3 g
Per Serving | Calories 85
Protein 4.1 g | Carbs 8.3 g | Fat 4.1 g
Per Serving | Calories 65
Protein 7.9 g | Carbs 7.4 g | Fat 0.7 g
Per Serving | Calories 159
Protein 7 g | Carbs 17.9 g | Fat 6.4 g
Per Serving | Calories 120
Protein 2.1 g | Carbs 17.4 g | Fat 5.2 g
Per Serving | Calories 141
Protein 1.9 g | Carbs 22.5 g | Fat 5.6 g
Per Serving | Calories 58
Protein 0.7 g | Carbs 6.9 g | Fat 3.7 g
Per Serving | Calories 215
Protein 4.1 g | Carbs 33.2 g | Fat 8.7 g