Delicious Poppy Seed Bread has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 931.7g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 70.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's very high MUFA and very high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 23 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Delicious Poppy Seed Bread has been given a composite ranking of 35, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 37% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.05 IU | 0% | Bottom 30% | Low |
Retinol | 21.7 mcg | |||
Vitamin C | 6.8 mg | 11.3% | Mid 40% | Average |
Vitamin D | 7 IU | 1.7% | Mid 40% | Average |
Thiamin | 0.16 mg | 10.6% | Top 30% | High |
Riboflavin | 0.16 mg | 9.3% | Top 30% | High |
Niacin | 1.3 mg | 6.3% | Mid 40% | Average |
Vitamin B6 | 0.05 mg | 2.6% | Top 30% | High |
Folate | 45.3 mcg | 11.3% | Top 30% | High |
Folic Acid | 30.5 mcg | |||
Vitamin B12 | 0.11 mcg | 1.8% | Mid 40% | Average |
Pantothenic Acid | 0.26 mg | 2.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0.05 mg | 0.01% | Bottom 30% | Low |
Iron | 1.2 mg | 6.7% | Mid 40% | Average |
Magnesium | 11.9 mg | 3% | Bottom 30% | Low |
Phosphorus | 0.05 mg | 0.01% | Bottom 30% | Low |
Potassium | 0.05 mg | 0% | Bottom 30% | Low |
Sodium | 164.5 mg | 6.9% | Mid 40% | Average |
Zinc | 0.37 mg | 2.5% | Mid 40% | Average |
Copper | 0.05 mg | 2.6% | Top 10% | Very High |
Manganese | 0.21 mg | 10.6% | Top 30% | High |
Selenium | 9.7 mcg | 13.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.2 g | 16.4% | Top 10% | Very High |
Dietary Fiber | 0.65 g | 2.6% | Mid 40% | Average |
Sugars | 33.1 g | |||
Glucose | 0.1 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.7 g | 7.5% | Mid 40% | Average |
Tryptophan | 0.1 mg | |||
Threonine | 0.1 mg | |||
Isoleucine | 0.2 mg | |||
Leucine | 0.2 mg | |||
Lysine | 0.2 mg | |||
Methionine | 0.1 mg | |||
Cystine | 0.1 mg | |||
Phenylalanine | 0.2 mg | |||
Tyrosine | 0.1 mg | |||
Valine | 0.2 mg | |||
Arginine | 0.2 mg | |||
Histidine | 0.1 mg | |||
Alanine | 0.2 mg | |||
Aspartic Acid | 0.3 mg | |||
Glutamic Acid | 1 mg | |||
Glycine | 0.1 mg | |||
Proline | 0 mg | |||
Serine | 0.2 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.6% | Top 30% | High |
Saturated Fat | 2.5 g | 12.5% | Mid 40% | Average |
Monounsaturated Fat | 3.9 g | |||
Polyunsaturated Fat | 6.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0.3 g | |||
Ash | 0.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 6349 Calories from Fat 2388
% Daily Value *
Total Fat 265.4 g 408.3%
Saturated Fat 47.2 g 236%
Trans Fat
Cholesterol 699.1 mg 233%
Sodium 3115.1 mg 129.8%
Total Carbohydrates 931.7 g 310.6%
Dietary Fiber 12.3 g49.2%
Sugars 627 g
Protein 70.6 g 141.2%
Vitamin A 0% Vitamin C 213.3%
Calcium 0.1% Iron 127.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 354
Protein 3.9 g | Carbs 49.7 g | Fat 15.5 g
Per Serving | Calories 191
Protein 1.5 g | Carbs 24.8 g | Fat 9.8 g
Per Serving | Calories 392
Protein 5.6 g | Carbs 39.2 g | Fat 24.1 g
Per Serving | Calories 230
Protein 5.6 g | Carbs 42.3 g | Fat 3.9 g
Per Serving | Calories 182
Protein 10.3 g | Carbs 8.3 g | Fat 12 g
Per Serving | Calories 50
Protein 1.4 g | Carbs 8.2 g | Fat 1.6 g
Per Serving | Calories 154
Protein 1.9 g | Carbs 15.8 g | Fat 9.7 g
Per Serving | Calories 282
Protein 2.7 g | Carbs 6.9 g | Fat 26.9 g