Decadent Marble Cream Cheese Pound Cake has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Iron.
The food contains 62.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 8.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Decadent Marble Cream Cheese Pound Cake has been given a composite ranking of 1, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 51% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 614.9 IU | 12.3% | Top 10% | Very High |
Retinol | 167.2 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 23.9 IU | 6% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.75 mg | 3.7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 16.4 mcg | 4.1% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.75 mg | 7.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 37.3 mg | 3.7% | Mid 40% | Average |
Iron | 3 mg | 16.6% | Top 10% | Very High |
Magnesium | 47 mg | 11.8% | Top 10% | Very High |
Phosphorus | 111.2 mg | 11.1% | Mid 40% | Average |
Potassium | 160.4 mg | 4.6% | Mid 40% | Average |
Sodium | 145.7 mg | 6.1% | Mid 40% | Average |
Zinc | 1.5 mg | 10% | Top 30% | High |
Copper | 0.75 mg | 37.3% | Top 10% | Very High |
Manganese | 0.75 mg | 37.3% | Top 10% | Very High |
Selenium | 11.9 mcg | 17.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.9 g | 15.6% | Top 30% | High |
Dietary Fiber | 2.5 g | 9.9% | Top 30% | High |
Starch | 0 g | |||
Sugars | 29.8 g | |||
Sucrose | 27.6 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12.1% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 1.5 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.4 g | 37.5% | Top 10% | Very High |
Saturated Fat | 14.9 g | 74.3% | Top 10% | Very High |
Monounsaturated Fat | 6.7 g | |||
Polyunsaturated Fat | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 21.6 g | |||
Ash | 1.5 g | |||
Caffeine | 9.7 mg | |||
Theobromine | 160.4 mg |
Serving size
Amount Per Serving
Calories 551 Calories from Fat 294
% Daily Value *
Total Fat 32.7 g 50.3%
Saturated Fat 19.9 g 99.5%
Trans Fat
Cholesterol 140.6 mg 46.9%
Sodium 195.2 mg 8.1%
Total Carbohydrates 62.8 g 20.9%
Dietary Fiber 3.3 g13.2%
Sugars 39.9 g
Protein 8.1 g 16.2%
Vitamin A 16.5% Vitamin C
Calcium 5% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 153
Protein 1.9 g | Carbs 22.3 g | Fat 6.8 g
Per Serving | Calories 415
Protein 4.5 g | Carbs 47.9 g | Fat 23.4 g
Per 100g | Calories 349
Protein 3.8 g | Carbs 44.3 g | Fat 18.9 g
Per 100g | Calories 406
Protein 7.1 g | Carbs 38.8 g | Fat 26.5 g
Per Serving | Calories 12
Protein 0.15 g | Carbs 1.56 g | Fat 0.69 g
Per Serving | Calories 127
Protein 1.7 g | Carbs 10.6 g | Fat 9.3 g
Per Serving | Calories 496
Protein 13.6 g | Carbs 28.9 g | Fat 45 g
Per Serving | Calories 143
Protein 1.4 g | Carbs 25.6 g | Fat 5.1 g