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Dawns Fresh Carrot Muffins - Recipe and Nutrition Facts
72

Dawns Fresh Carrot Muffins Recipe

Dawns Fresh Carrot Muffins has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A.

The food contains 37.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Dawns Fresh Carrot Muffins, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat45%
 Calories from Carbs48%

Why this is good for you

  • Very high in Vitamin A

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3370 IU67.4%
Vitamin C2 mg3.4%
Vitamin D0 IU
Vitamin E1.5 mg5%
Thiamin0.19 mg12.9%
Riboflavin0.12 mg7.2%
Niacin1.5 mg7.6%
Vitamin B60.13 mg6.5%
Folate48.8 mcg12.2%
Vitamin B120 mcg
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium58 mg5.8%
Iron1.5 mg8.4%
Magnesium31.2 mg7.8%
Phosphorus89 mg8.9%
Potassium181.4 mg5.2%
Sodium259.7 mg10.8%
Zinc0.65 mg4.3%
Copper0.28 mg13.8%
Manganese0.71 mg35.7%
Selenium6.2 mcg8.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.1 g12.4%
Dietary Fiber2.5 g10%
Sugars21.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.1 g10.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.5 g23.8%
Saturated Fat1.5 g7.5%
Monounsaturated Fat4 g
Polyunsaturated Fat8.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 298 Calories from Fat 0

% Daily Value *

Total Fat 15.5 g 23.8%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 30.6 mg 10.2%

Sodium 259.7 mg 10.8%

Total Carbohydrates 37.1 g 12.4%

Dietary Fiber 2.5 g10%

Sugars 21.7 g

Protein 5.1 g 10.2%

Vitamin A 67.4% Vitamin C 3.4%

Calcium 5.8% Iron 8.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1165295 Embed Table:

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