Dandelion or Arugula Soup Recipe
Dandelion or Arugula Soup has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 21.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Dandelion or Arugula Soup, and we advise that this food in moderation.
Calorie Breakdown
| Calories from Protein | 11% | |
| Calories from Fat | 33% | |
| Calories from Carbs | 56% |
Why this is good for you
- Very high in Vitamin A
- Very high in Vitamin C
- Low in Cholesterol
Why this is bad for you
Vitamin Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Vitamin A | 3570 IU | 71.4% | ||
| Vitamin C | 20.2 mg | 33.7% | ||
| Vitamin D | 0 IU | |||
| Vitamin E | 0.6 mg | 2% | ||
| Thiamin | 0.1 mg | 6.4% | ||
| Riboflavin | 0.06 mg | 3.7% | ||
| Niacin | 1.1 mg | 5.6% | ||
| Vitamin B6 | 0.29 mg | 14.6% | ||
| Folate | 38.4 mcg | 9.6% | ||
| Vitamin B12 | 0.01 mcg | 0.1% | ||
| Pantothenic Acid | 0.4 mg | 4% |
Mineral Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Calcium | 122 mg | 12.2% | ||
| Iron | 1.1 mg | 6.1% | ||
| Magnesium | 29.6 mg | 7.4% | ||
| Phosphorus | 68 mg | 6.8% | ||
| Potassium | 516.1 mg | 14.7% | ||
| Sodium | 363.1 mg | 15.1% | ||
| Zinc | 0.39 mg | 2.6% | ||
| Copper | 0.12 mg | 5.8% | ||
| Manganese | 0.24 mg | 11.8% | ||
| Selenium | 0.7 mcg | 1% |
Carbohydrate Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 21.5 g | 7.2% | ||
| Dietary Fiber | 3.2 g | 12.8% | ||
| Sugars | 5.6 g |
Protein Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 4.4 g | 8.8% |
Fat Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 5.6 g | 8.6% | ||
| Saturated Fat | 2.3 g | 11.5% | ||
| Monounsaturated Fat | 2.6 g | |||
| Polyunsaturated Fat | 0.4 g |
Popular Questions Asked
Nutrition Facts
Serving size
Amount Per Serving
Calories 152 Calories from Fat 0
% Daily Value *
Total Fat 5.6 g 8.6%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 10.1 mg 3.4%
Sodium 363.1 mg 15.1%
Total Carbohydrates 21.5 g 7.2%
Dietary Fiber 3.2 g12.8%
Sugars 5.6 g
Protein 4.4 g 8.8%
Vitamin A 71.4% Vitamin C 33.7%
Calcium 12.2% Iron 6.1%
*Based on a 2000 Calorie diet
Related Searches
Okro Soup
Per Serving | Calories 92
Protein 10.9 g | Carbs 6 g | Fat 3.2 g
HCG Chicken-Spinach Soup
Per Serving | Calories 65
Protein 11.2 g | Carbs 3.6 g | Fat 0.7 g
Quinoa-Vegetable Soup
Per Serving | Calories 172
Protein 3.7 g | Carbs 28.4 g | Fat 7.8 g
Home made vegtable soup
Per Serving | Calories 118
Protein 5.2 g | Carbs 25.4 g | Fat 1.1 g
Rock your sox lentil soup
Per Serving | Calories 157
Protein 7.5 g | Carbs 21.1 g | Fat 5.9 g
Creamy Crockpot Potato Soup
Per Serving | Calories 102
Protein 2.4 g | Carbs 18.6 g | Fat 0.1 g
Vegetable Coconut Curry Soup
Per Serving | Calories 192
Protein 10.6 g | Carbs 19.5 g | Fat 8.8 g
Japanese Onion Soup 1
Per Serving | Calories 50
Protein 1.4 g | Carbs 4.8 g | Fat 2.9 g
