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Edwards Creme Pie - Nutrition Facts and detailed Analysis
5

Creme Pie

Edwards - Creme Pie has a high-calorie, average-carb, high-fat and average-protein content.

The food contains 41.35g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.77 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Edwards - Creme Pie has been given a composite ranking of 5, and sparingly.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat56%
 Calories from Carbs38%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A75.2 IU1.5%Bottom 10%Very Low
Vitamin C0.9 mg1.5%Bottom 10%Very Low

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium75.2 mg7.5%Bottom 30%Low
Iron1.1 mg6%Bottom 30%Low
Potassium180.5 mg5.2%Mid 40%Average
Sodium278.2 mg11.6%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate41.4 g13.8%Mid 40%Average
Dietary Fiber1.5 g6%Bottom 30%Low
Sugars28.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.8 g13.5%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat27.1 g41.6%Top 30%High
Saturated Fat14.3 g71.4%Top 30%High

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 580 Calories from Fat 320

% Daily Value *

Total Fat 36 g 55.4%

Saturated Fat 19 g 95%

Trans Fat

Cholesterol 10 mg 3.3%

Sodium 370 mg 15.4%

Total Carbohydrates 55 g 18.3%

Dietary Fiber 2 g8%

Sugars 38 g

Protein 9 g 18%

Vitamin A 2% Vitamin C 2%

Calcium 10% Iron 8%

*Based on a 2000 Calorie diet

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