Edwards - Creme Pie has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 41.35g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.77 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Edwards - Creme Pie has been given a composite ranking of 5, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 56% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 75.2 IU | 1.5% | Bottom 10% | Very Low |
Vitamin C | 0.9 mg | 1.5% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 75.2 mg | 7.5% | Bottom 30% | Low |
Iron | 1.1 mg | 6% | Bottom 30% | Low |
Potassium | 180.5 mg | 5.2% | Mid 40% | Average |
Sodium | 278.2 mg | 11.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.4 g | 13.8% | Mid 40% | Average |
Dietary Fiber | 1.5 g | 6% | Bottom 30% | Low |
Sugars | 28.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.1 g | 41.6% | Top 30% | High |
Saturated Fat | 14.3 g | 71.4% | Top 30% | High |
Serving size
Amount Per Serving
Calories 580 Calories from Fat 320
% Daily Value *
Total Fat 36 g 55.4%
Saturated Fat 19 g 95%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 370 mg 15.4%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 2 g8%
Sugars 38 g
Protein 9 g 18%
Vitamin A 2% Vitamin C 2%
Calcium 10% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 316
Protein | Carbs 57.9 g | Fat 7.9 g
Per 100g | Calories 172
Protein 6.3 g | Carbs 4.7 g | Fat 14.1 g
Per 100g | Calories 443
Protein 7.6 g | Carbs 43 g | Fat 27.8 g
Per Serving | Calories 248
Protein 2.7 g | Carbs 34.2 g | Fat 11.7 g
Per 100g | Calories 366
Protein | Carbs 92.7 g | Fat
Per 100g | Calories 525
Protein 5 g | Carbs 60 g | Fat 32.5 g
Per 100g | Calories 352
Protein 4.7 g | Carbs 44.5 g | Fat 17.2 g
Per 100g | Calories 443
Protein 7.6 g | Carbs 43 g | Fat 27.8 g