Creamy Orange Glorious has a average-calorie, average-carb, high-fat and low-protein content. It is a good source of Vitamin C and Folate.
The food contains 23.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Creamy Orange Glorious has been given a composite ranking of 27, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 61% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 900 IU | 18% | ||
Vitamin C | 65.4 mg | 109% | ||
Thiamin | 0.21 mg | 14% | ||
Niacin | 1 mg | 5% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 168 mcg | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 0.36 mg | 2% | ||
Magnesium | 28 mg | 7% | ||
Potassium | 357 mg | 10.2% | ||
Sodium | 22 mg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.7 g | 7.9% | ||
Dietary Fiber | 0.4 g | 1.6% | ||
Sugars | 22 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.7 g | 27.2% | ||
Saturated Fat | 11 g | 55% |
Serving size
Amount Per Serving
Calories 259 Calories from Fat 159
% Daily Value *
Total Fat 17.7 g 27.2%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 65 mg 21.7%
Sodium 22 mg 0.9%
Total Carbohydrates 23.7 g 7.9%
Dietary Fiber 0.4 g1.6%
Sugars 22 g
Protein 2.1 g 4.2%
Vitamin A 18% Vitamin C 109%
Calcium 6% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 59
Protein 2.9 g | Carbs 11.8 g | Fat 0 g
Per 100g | Calories 106
Protein 1.8 g | Carbs 16.8 g | Fat 2.6 g
Per Serving | Calories 156
Protein 1.7 g | Carbs 26 g | Fat 5.2 g
Per Serving | Calories 200
Protein 15 g | Carbs 21 g | Fat 7 g