Crazy John's Carrot and Turnip Gratin has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 116.3g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 51.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Crazy John's Carrot and Turnip Gratin has been given a composite ranking of 26, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 56% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 107.3 mg | 4.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.8 g | 2.6% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.7% | Mid 40% | Average |
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 6.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.7% | Mid 40% | Average |
Saturated Fat | 3.8 g | 18.9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 1489 Calories from Fat 846
% Daily Value *
Total Fat 94 g 144.6%
Saturated Fat 56.2 g 281%
Trans Fat
Cholesterol 517.3 mg 172.4%
Sodium 1598.9 mg 66.6%
Total Carbohydrates 116.3 g 38.8%
Dietary Fiber 17.5 g70%
Sugars 30.6 g
Protein 51.5 g 103%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 14
Protein 0.24 g | Carbs 2.93 g | Fat 0 g
Per Serving | Calories 37
Protein 0.92 g | Carbs 8.6 g | Fat 0.2 g
Per Serving | Calories 316
Protein 11.4 g | Carbs 1.46 g | Fat 28.3 g
Per Serving | Calories 69
Protein 1.4 g | Carbs 10.5 g | Fat 2.1 g
Per Serving | Calories 51
Protein 2.6 g | Carbs 3.9 g | Fat 3.1 g
Per Serving | Calories 103
Protein 4.2 g | Carbs 4.4 g | Fat 8.2 g