Cousin Pete's Yummiest Dukkah (Nut Dip) has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 5.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Cousin Pete's Yummiest Dukkah (Nut Dip) has been given a composite ranking of 74, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 71% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 96.2 IU | 1.9% | Mid 40% | Average |
Retinol | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 3.8 mg | 19.2% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 96.2 mcg | 24% | Top 10% | Very High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 388.5 mg | 38.8% | Top 10% | Very High |
Iron | 11.5 mg | 64.1% | Top 10% | Very High |
Magnesium | 373.1 mg | 93.3% | Top 10% | Very High |
Phosphorus | 700 mg | 70% | Top 10% | Very High |
Potassium | 757.7 mg | 21.6% | Top 10% | Very High |
Sodium | 21.2 mg | 0.9% | Bottom 30% | Low |
Zinc | 3.8 mg | 25.6% | Top 10% | Very High |
Copper | 3.8 mg | 192.3% | Top 10% | Very High |
Manganese | 3.8 mg | 192.3% | Top 10% | Very High |
Selenium | 23.1 mcg | 33% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.5 g | 7.2% | Mid 40% | Average |
Dietary Fiber | 10 g | 40% | Top 10% | Very High |
Sugars | 1.9 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.8 g | 41.5% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 3.8 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 3.8 mg | |||
Glutamic Acid | 3.8 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 46.2 g | 71% | Top 10% | Very High |
Saturated Fat | 5.4 g | 26.9% | Top 30% | High |
Monounsaturated Fat | 19.2 g | |||
Polyunsaturated Fat | 19.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 141 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 0 mg
Sodium 5.5 mg 0.2%
Total Carbohydrates 5.6 g 1.9%
Dietary Fiber 2.6 g10.4%
Sugars 0.5 g
Protein 5.4 g 10.8%
Vitamin A 0.5% Vitamin C
Calcium 10.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 0.97 g | Carbs 5.5 g | Fat 8.7 g
Per Serving | Calories 195
Protein 2.8 g | Carbs 25.1 g | Fat 10.6 g
Per Serving | Calories 52
Protein 1.3 g | Carbs 2.99 g | Fat 4.1 g
Per Serving | Calories 69
Protein 1.2 g | Carbs 13.7 g | Fat 1.8 g
Per Serving | Calories 283
Protein 11.5 g | Carbs 3.9 g | Fat 24.6 g
Per Serving | Calories 165
Protein 8.2 g | Carbs 12.3 g | Fat 9.4 g
Per Serving | Calories 121
Protein 3.1 g | Carbs 21.2 g | Fat 2.6 g
Per Serving | Calories 229
Protein 3.3 g | Carbs 18.8 g | Fat 15.8 g