Casbah - Couscous Lemon Spinach has a high-calorie, very high-carb, low-fat and high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 73.33g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.33 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Casbah - Couscous Lemon Spinach has been given a composite ranking of 25, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 5% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2222.2 IU | 44.4% | Top 30% | High |
Vitamin C | 13.3 mg | 22.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 44.4 mg | 4.4% | Mid 40% | Average |
Iron | 4 mg | 22.2% | Top 30% | High |
Sodium | 888.9 mg | 37% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73.3 g | 24.4% | Top 30% | High |
Dietary Fiber | 4.4 g | 17.8% | Mid 40% | Average |
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.3 g | 26.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 400 mg 16.7%
Total Carbohydrates 33 g 11%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 6 g 12%
Vitamin A 20% Vitamin C 10%
Calcium 2% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 356
Protein 13.3 g | Carbs 75.6 g | Fat 1.1 g
Per 100g | Calories 323
Protein 12.1 g | Carbs 66.5 g | Fat 2 g
Per Serving | Calories 195
Protein 6.3 g | Carbs 36.1 g | Fat 2.6 g
Per Serving | Calories 240
Protein 8 g | Carbs 40 g | Fat 6 g
Per 100g | Calories 378
Protein 8.9 g | Carbs 86.7 g | Fat 0 g
Per 100g | Calories 136
Protein 5 g | Carbs 30.7 g | Fat 0.71 g
Per 100g | Calories 356
Protein 13.3 g | Carbs 73.3 g | Fat 2.2 g
Per 100g | Calories 400
Protein 15.6 g | Carbs 64.4 g | Fat 11.1 g