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Country Breakfast Scramble 1 - Recipe and Nutrition Facts
18

Country Breakfast Scramble 1 Recipe

Country Breakfast Scramble 1 has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium and Riboflavin.

The food contains 24.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 28.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Country Breakfast Scramble 1 has been given a composite ranking of 18, and sparingly.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat57%
 Calories from Carbs20%

Why this is good for you

  • Very high in Protein
  • Very high in Riboflavin
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A294.5 IU5.9%Top 30%High
Retinol82.6 mcg
Vitamin C2.6 mg4.3%Mid 40%Average
Vitamin D33.6 IU8.4%Top 10%Very High
Thiamin0 mg
Riboflavin0.43 mg25%Top 10%Very High
Niacin1.7 mg8.5%Mid 40%Average
Vitamin B60 mg
Folate22.6 mcg5.6%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.43 mcg7.1%Top 30%High
Pantothenic Acid0.85 mg8.5%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium113.6 mg11.4%Top 30%High
Iron1.3 mg7.1%Top 30%High
Magnesium17 mg4.3%Mid 40%Average
Phosphorus188.9 mg18.9%Top 30%High
Potassium263.4 mg7.5%Top 30%High
Sodium139.5 mg5.8%Mid 40%Average
Zinc1.3 mg8.5%Top 30%High
Copper0 mg
Manganese0 mg
Selenium18.3 mcg26.1%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.6 g3.5%Mid 40%Average
Dietary Fiber0.77 g3.1%Mid 40%Average
Sugars1.2 g
Glucose0.4 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein12 g23.9%Top 30%High
Tryptophan0 mg
Threonine0.4 mg
Isoleucine0.4 mg
Leucine0.4 mg
Lysine0.9 mg
Methionine0.4 mg
Cystine0 mg
Phenylalanine0.4 mg
Tyrosine0.4 mg
Valine0.9 mg
Arginine0.9 mg
Histidine0.4 mg
Alanine0.4 mg
Aspartic Acid1.3 mg
Glutamic Acid2.1 mg
Glycine0.4 mg
Proline0.9 mg
Serine0.9 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.5 g20.8%Top 30%High
Saturated Fat5.9 g29.6%Top 30%High
Monounsaturated Fat5.1 g
Polyunsaturated Fat1.3 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 495 Calories from Fat 285

% Daily Value *

Total Fat 31.7 g 48.8%

Saturated Fat 13.9 g 69.5%

Trans Fat

Cholesterol 378.6 mg 126.2%

Sodium 327.8 mg 13.7%

Total Carbohydrates 24.8 g 8.3%

Dietary Fiber 1.8 g7.2%

Sugars 2.8 g

Protein 28.1 g 56.2%

Vitamin A 13.8% Vitamin C 10%

Calcium 26.7% Iron 16.7%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/country-breakfast-scramble-140207 Embed Table:

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