Corn and Tomato Salad 4 has a average-calorie, average-carb, average-fat and average-protein content.
With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Corn and Tomato Salad 4, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 33% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 70 mg | 2.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 4.2 g | 16.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.5 g | 10% | ||
Saturated Fat | 2.5 g | 12.5% |
Serving size
Amount Per Serving
Calories 159 Calories from Fat 59
% Daily Value *
Total Fat 6.5 g 10%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 7.5 mg 2.5%
Sodium 70 mg 2.9%
Total Carbohydrates 24 g 8%
Dietary Fiber 4.2 g16.8%
Sugars
Protein 6 g 12%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 179
Protein 5.2 g | Carbs 26.1 g | Fat 6.7 g
Per Serving | Calories 115
Protein 3.4 g | Carbs 16.3 g | Fat 4.4 g
Per Serving | Calories 242
Protein 30 g | Carbs 17.7 g | Fat 5.6 g
Per 100g | Calories 179
Protein 5.2 g | Carbs 26 g | Fat 6.7 g
Per Serving | Calories 170
Protein 8.4 g | Carbs 23.4 g | Fat 5.6 g
Per Serving | Calories 553
Protein 24 g | Carbs 40 g | Fat 35 g
Per Serving | Calories 47
Protein 1.4 g | Carbs 3.9 g | Fat 3.1 g
Per Serving | Calories 321
Protein 26 g | Carbs 45.1 g | Fat 3.8 g