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Cool Avocado Spread for Sandwiches - Recipe and Nutrition Facts
70

Cool Avocado Spread for Sandwiches Recipe

Cool Avocado Spread for Sandwiches has a low-calorie, low-carb, average-fat and low-protein content.

The food contains 3.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Cool Avocado Spread for Sandwiches has been given a composite ranking of 70, and in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat81%
 Calories from Carbs14%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A110 IU2.2%
Vitamin C2.3 mg3.9%
Vitamin D0 IU
Vitamin E0.2 mg0.67%
Thiamin0.01 mg0.8%
Riboflavin0.02 mg1.2%
Niacin0.28 mg1.4%
Vitamin B60.04 mg2.1%
Folate13.2 mcg3.3%
Vitamin B120 mcg
Pantothenic Acid0.21 mg2.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium30 mg3%
Iron0.13 mg0.7%
Magnesium4.4 mg1.1%
Phosphorus18 mg1.8%
Potassium94.4 mg2.7%
Sodium266.8 mg11.1%
Zinc0.11 mg0.7%
Copper0.03 mg1.3%
Manganese0.02 mg1.1%
Selenium0.07 mcg0.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.5 g1.2%
Dietary Fiber1.2 g4.8%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.3 g2.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.2 g14.2%
Saturated Fat1.5 g7.5%
Monounsaturated Fat4.7 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 98 Calories from Fat 0

% Daily Value *

Total Fat 9.2 g 14.2%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 2.4 mg 0.8%

Sodium 266.8 mg 11.1%

Total Carbohydrates 3.5 g 1.2%

Dietary Fiber 1.2 g4.8%

Sugars 1 g

Protein 1.3 g 2.6%

Vitamin A 2.2% Vitamin C 3.9%

Calcium 3% Iron 0.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=616158 Embed Table:

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