Long John Silver's - Cole Slaw Sides has a average-calorie, low-carb, average-fat and low-protein content. It is a good source of Vitamin C.
The food contains 13.27g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.88 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for Long John Silver's - Cole Slaw Sides, and we advise that this food in moderation.
Calories from Protein | 2% | |
Calories from Fat | 66% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35.4 mg | 3.5% | Mid 40% | Average |
Iron | 0.32 mg | 1.8% | Bottom 30% | Low |
Sodium | 300.9 mg | 12.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.3 g | 4.4% | Bottom 30% | Low |
Dietary Fiber | 2.7 g | 10.6% | Mid 40% | Average |
Sugars | 8.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.88 g | 1.8% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.4 g | 19.1% | Mid 40% | Average |
Saturated Fat | 2.2 g | 11% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 126
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 340 mg 14.2%
Total Carbohydrates 15 g 5%
Dietary Fiber 3 g12%
Sugars 10 g
Protein 0.99 g 2%
Vitamin A 8% Vitamin C 30%
Calcium 4% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 86
Protein 6.7 g | Carbs 2.71 g | Fat 5.6 g
Per 100g | Calories 433
Protein 3.3 g | Carbs 3.3 g | Fat 43.3 g
Per 100g | Calories 136
Protein 1.6 g | Carbs 16.8 g | Fat 7.2 g
Per 100g | Calories 71
Protein 0.74 g | Carbs 16 g | Fat 0.74 g
Per 100g | Calories 282
Protein 9.4 g | Carbs 25.9 g | Fat 15.3 g
Per 100g | Calories 253
Protein 5.7 g | Carbs 26.4 g | Fat 13.8 g
Per 100g | Calories 97
Protein 4 g | Carbs 10.1 g | Fat 4.4 g
Per 100g | Calories 259
Protein 8.8 g | Carbs 24.9 g | Fat 13.7 g