Fresh Express - Cole Slaw Kit With a Sweet & Creamy Dressing Cole Slaw/Cabbage has a average-calorie, low-carb, average-fat and low-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 14.12g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.18 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Fresh Express - Cole Slaw Kit With a Sweet & Creamy Dressing Cole Slaw/Cabbage, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 58% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1470.6 IU | 29.4% | Top 10% | Very High |
Vitamin C | 28.2 mg | 47.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 47.1 mg | 4.7% | Mid 40% | Average |
Iron | 0.42 mg | 2.4% | Bottom 30% | Low |
Sodium | 158.8 mg | 6.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.1 g | 4.7% | Bottom 30% | Low |
Dietary Fiber | 2.4 g | 9.4% | Mid 40% | Average |
Sugars | 11.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.2 g | 2.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.4 g | 14.5% | Mid 40% | Average |
Saturated Fat | 1.2 g | 5.9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 72
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 135 mg 5.6%
Total Carbohydrates 12 g 4%
Dietary Fiber 2 g8%
Sugars 10 g
Protein 1 g 2%
Vitamin A 25% Vitamin C 40%
Calcium 4% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 56
Protein 2.5 g | Carbs 6.2 g | Fat 2.5 g
Per 100g | Calories 88
Protein 5.9 g | Carbs 17.6 g | Fat 0 g
Per 100g | Calories 33
Protein 0.8 g | Carbs 6.6 g | Fat 0 g
Per 100g | Calories 188
Protein 2.4 g | Carbs 27.1 g | Fat 7.1 g
Per 100g | Calories 130
Protein 7 g | Carbs 6 g | Fat 8 g
Per 100g | Calories 128
Protein 2.6 g | Carbs 7.1 g | Fat 10.3 g
Per 100g | Calories 24
Protein 2.4 g | Carbs 3.5 g | Fat 0.59 g
Per 100g | Calories 26
Protein 2.6 g | Carbs 2.6 g | Fat 0 g