Rita's - Coffee Custard - Oreo Blendini (11 oz) Made with Ice Cream has a very high-calorie, very high-carb, high-fat and average-protein content.
The food contains 102g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Rita's - Coffee Custard - Oreo Blendini (11 oz) Made with Ice Cream has been given a composite ranking of 22, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 35% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 102 g | 34% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 80 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 15 g | 75% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 660 Calories from Fat 230
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 15 g 75%
Trans Fat 0 g
Cholesterol 110 mg 36.7%
Sodium 470 mg 19.6%
Total Carbohydrates 102 g 34%
Dietary Fiber 2 g8%
Sugars 80 g
Protein 9 g 18%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 790
Protein 12 g | Carbs 81 g | Fat 47 g
Per 100g | Calories 660
Protein 11 g | Carbs 100 g | Fat 27 g
Per Serving | Calories 250
Protein 3.1 g | Carbs 18.2 g | Fat 17.6 g
Per Serving | Calories 186
Protein 5.1 g | Carbs 22.2 g | Fat 9.9 g
Per 100g | Calories 580
Protein 10 g | Carbs 88 g | Fat 26 g
Per 100g | Calories 560
Protein 9 g | Carbs 87 g | Fat 25 g
Per 100g | Calories 660
Protein 9 g | Carbs 100 g | Fat 26 g
Per 100g | Calories 460
Protein 12 g | Carbs 95 g | Fat 7 g