Cody's Caramel French Toast has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 34.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Cody's Caramel French Toast, and we advise that this food sparingly.
Calories from Protein | 9% | |
Calories from Fat | 40% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 368.8 IU | 7.4% | Top 30% | High |
Retinol | 100.9 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 23.2 IU | 5.8% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.89 mg | 4.5% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 36.6 mcg | 9.2% | Top 30% | High |
Folic Acid | 19.6 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.89 mg | 8.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 94.6 mg | 9.5% | Top 30% | High |
Iron | 1.8 mg | 9.9% | Top 30% | High |
Magnesium | 13.4 mg | 3.3% | Mid 40% | Average |
Phosphorus | 94.6 mg | 9.5% | Mid 40% | Average |
Potassium | 118.8 mg | 3.4% | Mid 40% | Average |
Sodium | 296.9 mg | 12.4% | Mid 40% | Average |
Zinc | 0.89 mg | 6% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 11.6 mcg | 16.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.2 g | 10.4% | Top 30% | High |
Dietary Fiber | 0.54 g | 2.1% | Mid 40% | Average |
Sugars | 17.8 g | |||
Glucose | 0.9 mg | |||
Fructose | 0.9 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.9% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.8 g | 16.6% | Mid 40% | Average |
Saturated Fat | 5.8 g | 29% | Top 30% | High |
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 271 Calories from Fat 108
% Daily Value *
Total Fat 12.1 g 18.6%
Saturated Fat 6.5 g 32.5%
Trans Fat
Cholesterol 130.3 mg 43.4%
Sodium 332.5 mg 13.9%
Total Carbohydrates 34.9 g 11.6%
Dietary Fiber 0.6 g2.4%
Sugars 19.9 g
Protein 6.1 g 12.2%
Vitamin A 8.3% Vitamin C
Calcium 10.6% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 398
Protein 12.1 g | Carbs 55.5 g | Fat 14.8 g
Per Serving | Calories 480
Protein 10 g | Carbs 54 g | Fat 21.3 g
Per Serving | Calories 295
Protein 5.8 g | Carbs 42 g | Fat 11.4 g
Per Serving | Calories 241
Protein 5.4 g | Carbs 30.8 g | Fat 10.8 g
Per Serving | Calories 77
Protein 2 g | Carbs 10.5 g | Fat 3.4 g
Per Serving | Calories 230
Protein 5.9 g | Carbs 24.9 g | Fat 12.2 g
Per Serving | Calories 16
Protein 0.14 g | Carbs 1.48 g | Fat 1.1 g
Per Serving | Calories 179
Protein 5.5 g | Carbs 12.4 g | Fat 12.5 g