Coconut-Sun Spice Cookies (Paleo) has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 4.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Coconut-Sun Spice Cookies (Paleo) has been given a composite ranking of 53, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 60% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 25 IU | 0.5% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 3.6 IU | 0.9% | ||
Vitamin E | 0.54 mg | 1.8% | ||
Thiamin | 0 mg | 0.1% | ||
Riboflavin | 0.02 mg | 1% | ||
Niacin | 0.28 mg | 1.4% | ||
Vitamin B6 | 0.01 mg | 0.5% | ||
Folate | 3.2 mcg | 0.8% | ||
Vitamin B12 | 0.04 mcg | 0.7% | ||
Pantothenic Acid | 0.01 mg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 9 mg | 0.9% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 12.8 mg | 3.2% | ||
Phosphorus | 15 mg | 1.5% | ||
Potassium | 22 mg | 0.6% | ||
Sodium | 53.6 mg | 2.2% | ||
Zinc | 0.24 mg | 1.6% | ||
Copper | 0.06 mg | 3.2% | ||
Manganese | 0.1 mg | 5.1% | ||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.3 g | 1.4% | ||
Dietary Fiber | 1.4 g | 5.6% | ||
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.2 g | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 65 Calories from Fat 0
% Daily Value *
Total Fat 4.4 g 6.8%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 16.3 mg 5.4%
Sodium 53.6 mg 2.2%
Total Carbohydrates 4.3 g 1.4%
Dietary Fiber 1.4 g5.6%
Sugars 2.3 g
Protein 2.2 g 4.4%
Vitamin A 0.5% Vitamin C 0.3%
Calcium 0.9% Iron 3%
*Based on a 2000 Calorie diet
Per Serving | Calories 73
Protein 0.8 g | Carbs 10 g | Fat 3.6 g
Per Serving | Calories 235
Protein 1.2 g | Carbs 48.5 g | Fat 4.2 g
Per Serving | Calories 411
Protein 5.4 g | Carbs 55.7 g | Fat 19.6 g
Per Serving | Calories 409
Protein 4 g | Carbs 59.9 g | Fat 17.5 g
Per Serving | Calories 299
Protein 4.8 g | Carbs 39.3 g | Fat 15.7 g
Per Serving | Calories 131
Protein 15.8 g | Carbs 13.3 g | Fat 1.3 g
Per Serving | Calories 135
Protein 2.9 g | Carbs 30.8 g | Fat 1.7 g
Per Serving | Calories 396
Protein 5.6 g | Carbs 70.8 g | Fat 11.3 g