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Cinnamon Gingered Chocolate Chip Muffins - Recipe and Nutrition Facts
73

Cinnamon Gingered Chocolate Chip Muffins Recipe

Cinnamon Gingered Chocolate Chip Muffins has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 18.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Based on the composite nutritive standing Cinnamon Gingered Chocolate Chip Muffins has been given a composite ranking of 73, and in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat44%
 Calories from Carbs46%

Why this is good for you

  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A65 IU1.3%
Vitamin C0 mg
Vitamin D12.4 IU3.1%
Vitamin E0.96 mg3.2%
Thiamin0.05 mg3%
Riboflavin0.08 mg4.8%
Niacin0.32 mg1.6%
Vitamin B60.02 mg0.8%
Folate12 mcg3%
Vitamin B120.13 mcg2.1%
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium26 mg2.6%
Iron0.29 mg1.6%
Magnesium3.6 mg0.9%
Phosphorus31 mg3.1%
Potassium39.5 mg1.1%
Sodium13.7 mg0.6%
Zinc0.17 mg1.1%
Copper0.01 mg0.5%
Manganese0.04 mg1.8%
Selenium3.6 mcg5.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.2 g6.1%
Dietary Fiber2.9 g11.6%
Sugars1.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.9 g12.2%
Saturated Fat1.6 g8%
Monounsaturated Fat2.8 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 149 Calories from Fat 0

% Daily Value *

Total Fat 7.9 g 12.2%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 18 mg 6%

Sodium 13.7 mg 0.6%

Total Carbohydrates 18.2 g 6.1%

Dietary Fiber 2.9 g11.6%

Sugars 1.1 g

Protein 4 g 8%

Vitamin A 1.3% Vitamin C

Calcium 2.6% Iron 1.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=85113 Embed Table:

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