Mrs. Freshley's - Cinnamon Danish has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 54g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Danish cuisine.
Based on the composite nutritive standing Mrs. Freshley's - Cinnamon Danish has been given a composite ranking of 17, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 44% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 177 mg | 17.7% | Top 30% | High |
Iron | 1.6 mg | 8.9% | Mid 40% | Average |
Sodium | 265.5 mg | 11.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54 g | 18% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.1% | Mid 40% | Average |
Sugars | 27.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.4 g | 31.4% | Top 30% | High |
Saturated Fat | 9.7 g | 48.5% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 470 Calories from Fat 207
% Daily Value *
Total Fat 23.1 g 35.5%
Saturated Fat 11 g 54.8%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 300 mg 12.5%
Total Carbohydrates 61 g 20.3%
Dietary Fiber 2 g8%
Sugars 31 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium 20% Iron 10.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 200
Protein 5.9 g | Carbs 25.9 g | Fat 8.2 g
Per 100g | Calories 371
Protein 3 g | Carbs 59.4 g | Fat 14.9 g
Per 100g | Calories 385
Protein 5.1 g | Carbs 70.5 g | Fat 9 g
Per 100g | Calories 565
Protein 10.6 g | Carbs 53 g | Fat 35.3 g
Per 100g | Calories 474
Protein 3.5 g | Carbs 54.4 g | Fat 26.3 g
Per 100g | Calories 333
Protein 3.5 g | Carbs 66.7 g | Fat 6.1 g
Per 100g | Calories 374
Protein 3.3 g | Carbs 53.7 g | Fat 16.3 g
Per 100g | Calories 444
Protein 2.1 g | Carbs 52.9 g | Fat 23.3 g