Cinch! Lentils with Couscous has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin and Folate.
The food contains 52.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.85 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 92, for Cinch! Lentils with Couscous, and we advise that this food on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 33% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3390 IU | 67.8% | ||
Vitamin C | 33.1 mg | 55.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.8 mg | 9.4% | ||
Thiamin | 0.33 mg | 22.2% | ||
Riboflavin | 0.22 mg | 12.8% | ||
Niacin | 2.8 mg | 13.8% | ||
Vitamin B6 | 0.47 mg | 23.3% | ||
Folate | 278 mcg | 69.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.3 mg | 12.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 89 mg | 8.9% | ||
Iron | 5.9 mg | 32.5% | ||
Magnesium | 88.8 mg | 22.2% | ||
Phosphorus | 265 mg | 26.5% | ||
Potassium | 940.4 mg | 26.9% | ||
Sodium | 41.7 mg | 1.7% | ||
Zinc | 1.9 mg | 12.8% | ||
Copper | 0.46 mg | 23.2% | ||
Manganese | 1.2 mg | 58.9% | ||
Selenium | 25.8 mcg | 36.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.3 g | 17.4% | ||
Dietary Fiber | 12.6 g | 50.4% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.8 g | 29.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.7 g | 22.6% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 10.2 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 387 Calories from Fat 0
% Daily Value *
Total Fat 14.7 g 22.6%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 0 mg
Sodium 41.7 mg 1.7%
Total Carbohydrates 52.3 g 17.4%
Dietary Fiber 12.6 g50.4%
Sugars 0.2 g
Protein 14.8 g 29.6%
Vitamin A 67.8% Vitamin C 55.2%
Calcium 8.9% Iron 32.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 302
Protein 16.3 g | Carbs 65.1 g | Fat 0 g
Per 100g | Calories 346
Protein 18.6 g | Carbs 74.5 g | Fat 0 g
Per Serving | Calories 88
Protein 4.4 g | Carbs 16.5 g | Fat 0.74 g
Per Serving | Calories 114
Protein 3.9 g | Carbs 14.2 g | Fat 4.7 g
Per Serving | Calories 512
Protein 15.8 g | Carbs 60.2 g | Fat 21 g
Per Serving | Calories 285
Protein 16 g | Carbs 52.3 g | Fat 3.3 g
Per Serving | Calories 201
Protein 13 g | Carbs 19.2 g | Fat 8.1 g
Per Serving | Calories 194
Protein 33.2 g | Carbs 9.1 g | Fat 1.8 g