Chokker Roti 1 has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin and Folate.
The food contains 32.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Indian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 96, for Chokker Roti 1, and we advise that this food on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 7% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 606.7 IU | 12.1% | Top 10% | Very High |
Retinol | 180 mcg | |||
Vitamin C | 6.7 mg | 11.1% | Top 30% | High |
Vitamin D | 44.4 IU | 11.1% | Top 10% | Very High |
Thiamin | 2.2 mg | 148.1% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 8.9 mg | 44.4% | Top 10% | Very High |
Vitamin B6 | 4.4 mg | 222.2% | Top 10% | Very High |
Folate | 480 mcg | 120% | Top 10% | Very High |
Folic Acid | 437.8 mcg | |||
Vitamin B12 | 6.7 mcg | 111.1% | Top 10% | Very High |
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 155.6 mg | 15.6% | Top 10% | Very High |
Iron | 8.9 mg | 49.4% | Top 10% | Very High |
Magnesium | 215.6 mg | 53.9% | Top 10% | Very High |
Phosphorus | 633.3 mg | 63.3% | Top 10% | Very High |
Potassium | 593.3 mg | 17% | Top 10% | Very High |
Sodium | 84 mg | 3.5% | Mid 40% | Average |
Zinc | 6.7 mg | 44.4% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 4.4 mg | 222.2% | Top 10% | Very High |
Selenium | 44.4 mcg | 63.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73.1 g | 24.4% | Top 10% | Very High |
Dietary Fiber | 17.8 g | 71.1% | Top 10% | Very High |
Sugars | 5.3 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.3 g | 26.7% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 4.4 mg | |||
Glycine | 0 mg | |||
Proline | 2.2 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.4% | Bottom 30% | Low |
Saturated Fat | 0.22 g | 1.1% | Bottom 30% | Low |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 141 Calories from Fat 11
% Daily Value *
Total Fat 1.3 g 2%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 37.8 mg 1.6%
Total Carbohydrates 32.9 g 11%
Dietary Fiber 8 g32%
Sugars 2.4 g
Protein 6 g 12%
Vitamin A 5.5% Vitamin C 5%
Calcium 7% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 25
Protein 0.93 g | Carbs 3.7 g | Fat 0.8 g
Per Serving | Calories 332
Protein 16.1 g | Carbs 66.7 g | Fat 3.9 g
Per Serving | Calories 360
Protein 11.3 g | Carbs 66.5 g | Fat 6.3 g
Per Serving | Calories 2335
Protein 62 g | Carbs 8 g | Fat 221 g
Per Serving | Calories 22
Protein 0.45 g | Carbs 2.45 g | Fat 1.2 g
Per Serving | Calories 32
Protein 1.2 g | Carbs 5.7 g | Fat 0.42 g
Per Serving | Calories 293
Protein 8.1 g | Carbs 44.9 g | Fat 11 g
Per Serving | Calories 8
Protein 0.27 g | Carbs 1.66 g | Fat 0.07 g