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Chocolate Raspberry Mousse (PCRM) - Recipe and Nutrition Facts
87

Chocolate Raspberry Mousse (PCRM) Recipe

Chocolate Raspberry Mousse (PCRM) has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12, Vitamin D and Vitamin E.

The food contains 21.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Chocolate Raspberry Mousse (PCRM) has been given a composite ranking of 87, and on a regular basis.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat12%
 Calories from Carbs64%

Why this is good for you

  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin E
  • No Cholesterol
  • Very low in Saturated Fat
  • Very high in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1885 IU37.7%
Vitamin C1.5 mg2.5%
Vitamin D149.6 IU37.4%
Vitamin E7.5 mg24.9%
Thiamin0 mg
Riboflavin0 mg
Niacin0.12 mg0.6%
Vitamin B60 mg
Folate0.8 mcg0.2%
Vitamin B122.3 mcg37.8%
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium403 mg40.3%
Iron1.7 mg9.5%
Magnesium17.2 mg4.3%
Phosphorus207 mg20.7%
Potassium95.7 mg2.7%
Sodium85.9 mg3.6%
Zinc1.2 mg8.3%
Copper0.11 mg5.7%
Manganese0.91 mg45.4%
Selenium0.56 mcg0.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.1 g7%
Dietary Fiber1.2 g4.8%
Sugars17 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.2 g16.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.7 g2.6%
Saturated Fat0.2 g1%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 123 Calories from Fat 0

% Daily Value *

Total Fat 1.7 g 2.6%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 0 mg

Sodium 85.9 mg 3.6%

Total Carbohydrates 21.1 g 7%

Dietary Fiber 1.2 g4.8%

Sugars 17 g

Protein 8.2 g 16.4%

Vitamin A 37.7% Vitamin C 2.5%

Calcium 40.3% Iron 9.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1610170 Embed Table:

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