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Chocolate Pudding with Almonds - Recipe and Nutrition Facts
81

Chocolate Pudding with Almonds Recipe

Chocolate Pudding with Almonds has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 22.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing Chocolate Pudding with Almonds has been given a composite ranking of 81, and on a regular basis.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat41%
 Calories from Carbs44%

Why this is good for you

  • Low in Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A230 IU4.6%
Vitamin C0.24 mg0.4%
Vitamin D0 IU
Vitamin E3.1 mg10.4%
Thiamin0.03 mg2.2%
Riboflavin0.11 mg6.6%
Niacin0.6 mg3%
Vitamin B60.02 mg1.2%
Folate5.2 mcg1.3%
Vitamin B120 mcg
Pantothenic Acid0.06 mg0.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium185 mg18.5%
Iron1.5 mg8.1%
Magnesium62 mg15.5%
Phosphorus98 mg9.8%
Potassium196 mg5.6%
Sodium54.6 mg2.3%
Zinc0.78 mg5.2%
Copper0.36 mg18.1%
Manganese0.54 mg26.9%
Selenium1.5 mcg2.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.5 g7.5%
Dietary Fiber3.2 g12.8%
Sugars7.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.6 g15.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.2 g14.2%
Saturated Fat2.4 g12%
Monounsaturated Fat4.8 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 193 Calories from Fat 0

% Daily Value *

Total Fat 9.2 g 14.2%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 9.8 mg 3.3%

Sodium 54.6 mg 2.3%

Total Carbohydrates 22.5 g 7.5%

Dietary Fiber 3.2 g12.8%

Sugars 7.1 g

Protein 7.6 g 15.2%

Vitamin A 4.6% Vitamin C 0.4%

Calcium 18.5% Iron 8.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=664711 Embed Table:

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