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Chocolate Nut Pie 1 - Recipe and Nutrition Facts
37

Chocolate Nut Pie 1 Recipe

Chocolate Nut Pie 1 has a high-calorie, high-carb, high-fat and average-protein content.

The food contains 52.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Chocolate Nut Pie 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat41%
 Calories from Carbs56%

Why this is good for you

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A300 IU6%
Vitamin C0.06 mg0.1%
Vitamin D8 IU2%
Vitamin E1.7 mg5.7%
Thiamin0.09 mg6.1%
Riboflavin0.15 mg8.7%
Niacin0.44 mg2.2%
Vitamin B60.05 mg2.4%
Folate15.6 mcg3.9%
Vitamin B120.16 mcg2.6%
Pantothenic Acid0.28 mg2.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%
Iron0.94 mg5.2%
Magnesium21.2 mg5.3%
Phosphorus64 mg6.4%
Potassium91.5 mg2.6%
Sodium242.6 mg10.1%
Zinc0.62 mg4.1%
Copper0.14 mg7.2%
Manganese0.44 mg21.9%
Selenium5.9 mcg8.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.2 g17.4%
Dietary Fiber1.2 g4.8%
Sugars45.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.4 g6.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17 g26.2%
Saturated Fat4.6 g23%
Monounsaturated Fat8 g
Polyunsaturated Fat3.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 360 Calories from Fat 0

% Daily Value *

Total Fat 17 g 26.2%

Saturated Fat 4.6 g 23%

Trans Fat

Cholesterol 63.8 mg 21.3%

Sodium 242.6 mg 10.1%

Total Carbohydrates 52.2 g 17.4%

Dietary Fiber 1.2 g4.8%

Sugars 45.7 g

Protein 3.4 g 6.8%

Vitamin A 6% Vitamin C 0.1%

Calcium 2% Iron 5.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=147851 Embed Table:

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