Chocolate Mint Candy Pie has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 72.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Chocolate Mint Candy Pie has been given a composite ranking of 53, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 52% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.14 mg | 9% | ||
Niacin | 3.2 mg | 16% | ||
Vitamin B6 | 0.08 mg | 4% | ||
Folate | 56 mcg | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 3.1 mg | 17% | ||
Magnesium | 36 mg | 9% | ||
Potassium | 202 mg | 5.8% | ||
Sodium | 266 mg | 11.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72.4 g | 24.1% | ||
Dietary Fiber | 1.9 g | 7.6% | ||
Sugars | 11.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.3 g | 12.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37.5 g | 57.7% | ||
Saturated Fat | 13.6 g | 68% |
Serving size
Amount Per Serving
Calories 637 Calories from Fat 337
% Daily Value *
Total Fat 37.5 g 57.7%
Saturated Fat 13.6 g 68%
Trans Fat
Cholesterol 94 mg 31.3%
Sodium 266 mg 11.1%
Total Carbohydrates 72.4 g 24.1%
Dietary Fiber 1.9 g7.6%
Sugars 11.6 g
Protein 6.3 g 12.6%
Vitamin A 12% Vitamin C 1%
Calcium 6% Iron 17%
*Based on a 2000 Calorie diet
Per 100g | Calories 329
Protein 2.4 g | Carbs 34.5 g | Fat 21.2 g
Per Serving | Calories 541
Protein 7.7 g | Carbs 56.5 g | Fat 29.5 g
Per Serving | Calories 187
Protein 9.1 g | Carbs 30 g | Fat 4 g