Chocolate-Espresso Torte with Raspberry Sauce has a high-calorie, average-carb, high-fat and low-protein content. It is a good source of Vitamin C.
The food contains 42g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Chocolate-Espresso Torte with Raspberry Sauce has been given a composite ranking of 36, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 62% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42 g | 14% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 35 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32 g | 49.2% | ||
Saturated Fat | 20 g | 100% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 440 Calories from Fat 290
% Daily Value *
Total Fat 32 g 49.2%
Saturated Fat 20 g 100%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 170 mg 7.1%
Total Carbohydrates 42 g 14%
Dietary Fiber 6 g24%
Sugars 35 g
Protein 2 g 4%
Vitamin A 15% Vitamin C 25%
Calcium 4% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 53
Protein 0.4 g | Carbs 13.6 g | Fat 0.1 g
Per Serving | Calories 143
Protein 0 g | Carbs 36.9 g | Fat 0 g
Per Serving | Calories 190
Protein 1 g | Carbs 48 g | Fat 1 g
Per Serving | Calories 250
Protein 2 g | Carbs 64 g | Fat 0.5 g
Per Serving | Calories 290
Protein 6 g | Carbs 36 g | Fat 14 g
Per Serving | Calories 210
Protein 4 g | Carbs 33 g | Fat 7 g
Per Serving | Calories 350
Protein 13 g | Carbs 31 g | Fat 21 g
Per Serving | Calories 90
Protein 2 g | Carbs 12 g | Fat 4.5 g