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Chocolate Cornstarch Pudding 1 - Recipe and Nutrition Facts
82

Chocolate Cornstarch Pudding 1 Recipe

Chocolate Cornstarch Pudding 1 has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium.

The food contains 20.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Chocolate Cornstarch Pudding 1 has been given a composite ranking of 82, and on a regular basis.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat35%
 Calories from Carbs49%

Why this is good for you

  • Very low in Cholesterol
  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A595 IU11.9%
Vitamin C1.7 mg2.8%
Vitamin D68.8 IU17.2%
Vitamin E0.82 mg2.7%
Thiamin0.06 mg4.3%
Riboflavin0.25 mg14.7%
Niacin0.24 mg1.2%
Vitamin B60.07 mg3.7%
Folate10 mcg2.5%
Vitamin B120.65 mcg10.8%
Pantothenic Acid0.57 mg5.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium215 mg21.5%
Iron0.67 mg3.7%
Magnesium39.2 mg9.8%
Phosphorus202 mg20.2%
Potassium346.1 mg9.9%
Sodium228.5 mg9.5%
Zinc0.95 mg6.3%
Copper0.18 mg8.8%
Manganese0.17 mg8.3%
Selenium4.3 mcg6.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.9 g7%
Dietary Fiber1.4 g5.6%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.7 g13.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.5 g10%
Saturated Fat1.7 g8.5%
Monounsaturated Fat3 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 153 Calories from Fat 0

% Daily Value *

Total Fat 6.5 g 10%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 3.4 mg 1.1%

Sodium 228.5 mg 9.5%

Total Carbohydrates 20.9 g 7%

Dietary Fiber 1.4 g5.6%

Sugars 0.2 g

Protein 6.7 g 13.4%

Vitamin A 11.9% Vitamin C 2.8%

Calcium 21.5% Iron 3.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1086086 Embed Table:

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