Protein Bakery - Chocolate Chip Blondie has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 22.34g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.93 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Protein Bakery - Chocolate Chip Blondie has been given a composite ranking of 1, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 59% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 5.6 mg | 0.6% | Top 30% | High |
Iron | 1.7 mg | 9.4% | Top 30% | High |
Sodium | 188.1 mg | 7.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.3 g | 7.4% | Mid 40% | Average |
Dietary Fiber | 3.5 g | 14.1% | Top 30% | High |
Sugars | 11.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.9 g | 25.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.3 g | 34.4% | Top 30% | High |
Saturated Fat | 12.9 g | 64.7% | Top 10% | Very High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 110 mg 36.7%
Sodium 160 mg 6.7%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 3 g12%
Sugars 10 g
Protein 11 g 22%
Vitamin A 10% Vitamin C
Calcium 0.5% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 140
Protein 2 g | Carbs 23 g | Fat 5 g
Per 100g | Calories 130
Protein 2 g | Carbs 20 g | Fat 5 g
Per 100g | Calories 75
Protein 1 g | Carbs 9 g | Fat 5 g
Per 100g | Calories 130
Protein 2 g | Carbs 21 g | Fat 4.5 g
Per 100g | Calories 447
Protein 20 g | Carbs 22.3 g | Fat 32.9 g
Per 100g | Calories 341
Protein 12.9 g | Carbs 24.7 g | Fat 23.5 g
Per 100g | Calories 341
Protein 12.9 g | Carbs 17.6 g | Fat 27 g
Per 100g | Calories 329
Protein 12.9 g | Carbs 21.2 g | Fat 24.7 g