Chocolate Cherry Bars 4 has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 39.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Chocolate Cherry Bars 4, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 41% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 5.5 mg | 0.2% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.27 g | 0.8% | Bottom 10% | Very Low |
Dietary Fiber | 0.08 g | 0.32% | Bottom 30% | Low |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.27 g | 0.53% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.77 g | 1.2% | Bottom 30% | Low |
Saturated Fat | 0.42 g | 2.1% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 288 Calories from Fat 120
% Daily Value *
Total Fat 13.3 g 20.5%
Saturated Fat 7.3 g 36.5%
Trans Fat
Cholesterol 61.2 mg 20.4%
Sodium 94.6 mg 3.9%
Total Carbohydrates 39.3 g 13.1%
Dietary Fiber 1.4 g5.6%
Sugars 29.6 g
Protein 4.6 g 9.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 338
Protein 4.5 g | Carbs 57.1 g | Fat 12.4 g
Per Serving | Calories 14
Protein 0.27 g | Carbs 1.91 g | Fat 0.65 g
Per 100g | Calories 190
Protein 10 g | Carbs 19 g | Fat 9 g
Per 100g | Calories 100
Protein 2 g | Carbs 18 g | Fat 2 g
Per Serving | Calories 359
Protein 6 g | Carbs 23.2 g | Fat 28 g
Per Serving | Calories 487
Protein 5.3 g | Carbs 53.3 g | Fat 28.7 g
Per Serving | Calories 503
Protein 4.8 g | Carbs 44.8 g | Fat 34.6 g
Per Serving | Calories 106
Protein 1.8 g | Carbs 21.6 g | Fat 1.9 g