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Chocolate Bourbon Pecan Pie 1 - Recipe and Nutrition Facts
31

Chocolate Bourbon Pecan Pie 1 Recipe

Chocolate Bourbon Pecan Pie 1 has a high-calorie, high-carb, high-fat and average-protein content.

The food contains 62g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Chocolate Bourbon Pecan Pie 1 has been given a composite ranking of 31, and in moderation.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat45%
 Calories from Carbs52%

Why this is good for you

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A270 IU5.4%
Vitamin C0.12 mg0.2%
Vitamin D12 IU3%
Vitamin E0.56 mg1.9%
Thiamin0.09 mg6.1%
Riboflavin0.08 mg4.6%
Niacin0.22 mg1.1%
Vitamin B60.05 mg2.6%
Folate12.4 mcg3.1%
Vitamin B120.15 mcg2.5%
Pantothenic Acid0.12 mg1.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium33 mg3.3%
Iron0.9 mg5%
Magnesium20 mg5%
Phosphorus72 mg7.2%
Potassium132.7 mg3.8%
Sodium150.1 mg6.3%
Zinc0.74 mg4.9%
Copper0.19 mg9.6%
Manganese0.62 mg31.2%
Selenium1.5 mcg2.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate62 g20.7%
Dietary Fiber2 g8%
Sugars47.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.1 g6.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.9 g36.8%
Saturated Fat8.5 g42.5%
Monounsaturated Fat6.8 g
Polyunsaturated Fat3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 439 Calories from Fat 0

% Daily Value *

Total Fat 23.9 g 36.8%

Saturated Fat 8.5 g 42.5%

Trans Fat

Cholesterol 67.9 mg 22.6%

Sodium 150.1 mg 6.3%

Total Carbohydrates 62 g 20.7%

Dietary Fiber 2 g8%

Sugars 47.8 g

Protein 3.1 g 6.2%

Vitamin A 5.4% Vitamin C 0.2%

Calcium 3.3% Iron 5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1890597 Embed Table:

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