Chinese Sesame and Prawn Toast Starters has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B12, Riboflavin, Niacin and Folate.
The food contains 38.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 29.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Chinese cuisine.
Based on the composite nutritive standing Chinese Sesame and Prawn Toast Starters has been given a composite ranking of 22, and sparingly.
Calories from Protein | 28% | |
Calories from Fat | 35% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 286.2 IU | 5.7% | Top 30% | High |
Retinol | 85.2 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 30.2 IU | 7.5% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0.53 mg | 31.1% | Top 10% | Very High |
Niacin | 2.6 mg | 13.2% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 73 mcg | 18.3% | Top 10% | Very High |
Folic Acid | 30.2 mcg | |||
Vitamin B12 | 1.1 mcg | 17.6% | Top 10% | Very High |
Pantothenic Acid | 0.53 mg | 5.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 175.7 mg | 17.6% | Top 10% | Very High |
Iron | 3.2 mg | 17.6% | Top 10% | Very High |
Magnesium | 50.8 mg | 12.7% | Top 10% | Very High |
Phosphorus | 281.5 mg | 28.1% | Top 10% | Very High |
Potassium | 179.4 mg | 5.1% | Mid 40% | Average |
Sodium | 530.6 mg | 22.1% | Top 30% | High |
Zinc | 1.6 mg | 10.6% | Top 30% | High |
Copper | 0.53 mg | 26.5% | Top 10% | Very High |
Manganese | 0.53 mg | 26.5% | Top 30% | High |
Selenium | 35.4 mcg | 50.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.3 g | 6.8% | Mid 40% | Average |
Dietary Fiber | 1.7 g | 6.8% | Top 30% | High |
Sugars | 1.6 g | |||
Glucose | 0.5 mg | |||
Fructose | 0.5 mg | |||
Lactose | 0 mg | |||
Maltose | 0.5 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.7 g | 31.3% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.5 mg | |||
Lysine | 1.1 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0.5 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.5 mg | |||
Valine | 1.1 mg | |||
Arginine | 1.1 mg | |||
Histidine | 0.5 mg | |||
Alanine | 1.1 mg | |||
Aspartic Acid | 1.6 mg | |||
Glutamic Acid | 3.2 mg | |||
Glycine | 0.5 mg | |||
Proline | 1.1 mg | |||
Serine | 1.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.8 g | 13.5% | Mid 40% | Average |
Saturated Fat | 1.9 g | 9.5% | Mid 40% | Average |
Monounsaturated Fat | 3.2 g | |||
Polyunsaturated Fat | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 426 Calories from Fat 149
% Daily Value *
Total Fat 16.6 g 25.5%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 374 mg 124.7%
Sodium 1002.9 mg 41.8%
Total Carbohydrates 38.4 g 12.8%
Dietary Fiber 3.2 g12.8%
Sugars 3.1 g
Protein 29.6 g 59.2%
Vitamin A 10.8% Vitamin C
Calcium 33.2% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 253
Protein 15.5 g | Carbs 19.2 g | Fat 12.3 g
Per Serving | Calories 257
Protein 15.9 g | Carbs 5.1 g | Fat 18.9 g
Per Serving | Calories 145
Protein 16.4 g | Carbs 3.7 g | Fat 6.9 g
Per Serving | Calories 101
Protein 16.3 g | Carbs 4.7 g | Fat 1.5 g
Per Serving | Calories 200
Protein 12.8 g | Carbs 21.1 g | Fat 7.2 g
Per Serving | Calories 160
Protein 10 g | Carbs 12.3 g | Fat 7.6 g
Per Serving | Calories 85
Protein 11.2 g | Carbs 5.5 g | Fat 2 g
Per Serving | Calories 352
Protein 7.6 g | Carbs 4.9 g | Fat 33.5 g